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Flavorist Trainee Program

Company not shown
Internship, Science/Research, English, French

Job Description:

Location: Louvain-la-Neuve, Belgium

Key Responsibilities:

* Participation and commitment to the Flavorist Training Program

* Develop creation skills required for future creation and development needs

* Full exposure from theorical to practical about raw materials and technologies within (COMPANY NAME) creative palette

* Ability to create complete flavor tonalities in line with our Good Creative Practices

* Exposure to manufacturing, analytical and quality labs, Basic Research understanding and Food & Technology Science

* Learning and practicing our state of the art creations , project and portfolio management Tools

We value:

* A minimum of Bachelor´s degree in Food Science, Food technology or a related science field

* Sensory skills capabilities

* Good communication and organizational skills

* Creative, innovative with good technical understanding of chemistry, physical chemistry and interaction with the food matrix

* Effective Team work and productive working relationships in a multicultural environment

* Professional English with French preferred

We offer:

* An exciting 3 year training program including a 6 month placement in Geneva, Switzerland

* Join a creative community of creators shaping a legacy

* High Challenge and High Reward Environment

* Culture that values diversity where people are at the heart of the company

* Opportunity to work for a company that cares about environment and sets and achieve ambitious sustainability objectives

Source: Company website
Posted on: 15 Jun 2020
Type of job: Internship
Languages: English, French
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