Praktika in Spanien

uring my tenure as an Assistant Manager intern, I played a pivotal role in the launch and management of a dynamic new hostel under the Hostel One brand (now known as One Fam), starting in February. I was actively involved in the pre-opening phase, where I meticulously assembled my own team and developed operational processes from the ground up. My responsibilities included continuous leadership and oversight of the hostel, resulting in its achievement of a remarkable top 3 rating among all hostels in Barcelona. At the time, it proudly held the esteemed position of being the #1 hostel on Booking.com. My primary dedication has always been to create an exceptional environment conducive to the growth and success of my team members. I am honored to share that our collective efforts led to a nomination for the prestigious title of 'Best New Hostel in the World 2022' on Hostelworld.

This internship was very interesting, I was assigned to many different tasks related to research on tuna, mussles, beer etc.
I was welcomed warmly, trusted and worked in autonomy. 
I could work on different projects, with different actors of the seafood cluster, in different labs.
I met a lot of different people that helped me improve and get confident in what I do.