“Gain Professional Knowledge”
Airi K - Food & Beverage department
24 wochen in 2020
I worked in The Lobby Lounge and I got a lot of experience from there. Mostly, I learned how to personalize my service to the guest. Each guest expect us different things and we have to identify correctly their recommends and answer to the guest.
Vorteile: Gain your professional knowledge in hospitality industry and specific knowledge of beverage and foods.