Description du poste:
Raffles and Fairmont Makati offer a refined blend of heritage, luxury, and contemporary elegance in the heart of Manila's financial and commercial district. With world-class hospitality and exceptional service, both hotels create an atmosphere of sophistication and comfort, making them premier destinations for business and leisure travelers alike.
Together, they feature 312 exquisitely designed accommodations, including 32 exclusive suites at Raffles Makati and 280 elegantly appointed rooms and suites at Fairmont Makati, complemented by exceptional dining experiences, luxurious spa treatments, and modern business facilities.
At Raffles Makati, guests enjoy an intimate retreat enriched by legendary Raffles Butlers, a deep connection to art, literature, and culture, and an ambiance of timeless refinement. Meanwhile, a sophisticated urban sanctuary awaits guests at Fairmont Makati, where they can experience skyline views, seamless luxury, and effortless modern indulgence in a world-class setting.
* Assists the Culinary Team with food preparation and presentation.
* Maintains cleanliness in designated kitchen areas.
* Follows proper hygiene and food health and safety standards
| Origine: | Site web de l'entreprise |
|---|---|
| Publié: | 29 Oct 2026 (vérifié le 03 Nov 2026) |
| Type de poste: | Stage |
| Langues: | Anglais |