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Stages de Hôtellerie en Grèce

1 – 7 de 7
Entreprise non montrée | Athens | Stage, Hôtellerie, Anglais
“3-month on-site internship starting June 2027 in Paros, Greece, assisting luxury travel concierge services. Involves guest welcome, property management, and administrative tasks with rotating weekend shifts.”
Entreprise non montrée | Athens | Stage, Hôtellerie, Anglais
“Internship in Athens (Greece) for Client Experience Assistant role at (COMPANY NAME), a luxury travel company. Involves guest management, supplier sourcing, and itinerary coordination with potential weekend work.”
Entreprise non montrée | Athens | Stage, Hôtellerie, Anglais
“Internship in Athens (Greece) for (COMPANY NAME), a luxury travel company. Role involves client experience management, supplier sourcing, and itinerary coordination. Requires weekend availability due to hospitality model.”
Entreprise non montrée | Athens | Stage, Hôtellerie, Anglais
“3-month internship starting June 2027 in Paros (Greece) as an On-site Concierge Assistant at (COMPANY NAME). Involves guest welcome, property management, concierge services, and administration. Requires weekend availability and rotating shifts.”
Entreprise non montrée | Grèce | Stage, Hôtellerie, Anglais
“3-6 month internship in Greece (Halkidiki, Corfu, Kos, Crete) or Spain (Marbella, Mallorca) for kitchen trainee role. Assists in food prep, cooking, and kitchen hygiene. Seasonal work between March-November.”
Entreprise non montrée | Grèce | Stage, Hôtellerie, Anglais
“Front Office Trainee internship (3-6 months) in Greece (Halkidiki, Corfu, Kos, Crete) or Spain (Marbella, Mallorca). Gain hands-on experience in Reception, Guest Relations, or e-Concierge roles under managerial guidance. Focus on guest services, check-in/out, inquiries, and hotel operations.”
Entreprise non montrée | Grèce | Stage, Hôtellerie, Anglais
“F&B trainee internship in Greece (Halkidiki, Corfu, Kos, Crete) or Spain (Marbella, Mallorca) for 3-6 months (Mar-Nov). Roles include Assistant Waiter, Bartender, Hostess, or Room Service Attendant with hands-on experience in food & beverage operations.”
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