Empleos de Hostelería en Canadá

“Executive Chef role at Fairmont Pacific Rim luxury hotel in Vancouver. Requires 10+ years culinary experience, 5+ as Executive Chef in high-end settings. Offers $165K salary, benefits, leadership of 6 kitchens, and sustainability focus. Must be legally eligible to work in Canada.”

“Third Cook position at Sheraton Suites Calgary Eau Claire (Marriott property). Requires 1+ year culinary experience, food handler certification, and ability to work flexible shifts. Offers hotel employee benefits, including discounted stays and dining perks.”

“Seasonal full-time Line Cook position at Spirit Ridge Nk'Mip Resort in Osoyoos, BC. $20/hour, 269-day contract (Mar-Nov 2027). Requires 2+ years commercial cooking experience. Subsidized staff accommodation available. Evening/weekend/holiday work required.”