Ofertas de empleo y prácticas en Nijmegen, Holanda

“Student Marketeer bij (COMPANY NAME) in Nijmegen voor minimaal 1,5 jaar. Verantwoordelijk voor merkambassadeurschap, events, sales en zichtbaarheid op hogescholen/universiteiten. Flexibel, minimaal 13 uur/week beschikbaar. Passie voor (COMPANY NAME) vereist.”

“(COMPANY NAME) PSS Insourcing Solutions recherche un opérateur de production MedTech à Nijmegen pour fabriquer des produits innovants selon les normes GxP/GMP. Expérience en environnement réglementé appréciée. Poste en équipe internationale avec formations et développement professionnel.”

“6-month Product Design Internship at Kraft Heinz in Nijmegen starting Aug/Sept 2026. Focus on emulsion-based product formulation in R&D with €625/month allowance, full travel reimbursement, and mentorship. Ideal for Food Science/Technology students with lab experience and EU working rights.”

“Fulltime onsite functie als Maintenance Planner bij (COMPANY NAME) in Nijmegen. Je bent verantwoordelijk voor planning, coördinatie en uitvoering van onderhoudsactiviteiten in een gereguleerde productieomgeving (farmacie). Taken omvatten SHE-compliance, contractor management, SAP-administratie en shutdown-planning. Ervaring met GMP, technische systemen en SAP vereist. Secundaire voorwaarden: 27 vakantiedagen, 10 extra te koop, 230 euro sportbijdrage, 8% vakantiegeld en 9% targetbonus. Jaarcontract met uitzicht op vast dienstverband.”

“Internship at Shelf-Life Labs in Nijmegen (5-6 months, starting July/August 2026) for Food Technology/Quality Management/Chemistry students. Focus on predicting and validating shelf life of sauces via chemical, physical, and sensorial analysis. Includes lab work, modeling, and report creation. EU students must be enrolled at a Dutch university (50% minimum). Mentorship and hands-on experience in a global food company.”

“6-month Consumer & Sensory Scientist Internship (Aug/Sep 2026) in Nijmegen, R&D department. Tasks include defining success criteria, conducting sensory/consumer tests, and supporting sauce portfolio development for QSRs. Requires Master's in Food/Sensory Science, EU working rights, and 50% study load. Monthly allowance of €625 + travel reimbursement. Mentorship and hands-on food innovation experience provided.”

“R&D Transformation Solutions Designer role at Kraft Heinz in Nijmegen. Focuses on end-to-end capability design and transformation using service design, systems thinking, and program delivery. Requires experience in cross-functional environments, Agile methodologies, and change management. Human-centric, inclusive, and adoption-driven approach.”

“6-month R&D Technologist Internship at Kraft Heinz in Nijmegen for EU students enrolled in a Dutch university. Work on product development, optimization, and sustainability projects within the EU Table Sauces team. Gain hands-on lab experience, mentorship, and cross-functional collaboration in a global food company.”

“Hilti zoekt een enthousiaste Accountmanager voor bouwprojecten in Nederland. Je rijdt in een elektrische Skoda ENYAQ, communiceert in Nederlands en Engels, en ontwikkelt je carrière met interne doorgroeimogelijkheden. Hbo-niveau en rijbewijs vereist.”

“(COMPANY NAME) Bactimm in Nijmegen zoekt een Manager Quality Assurance voor het leiden van een QA-team en beheren van het kwaliteitsmanagementsysteem in een GMP-omgeving. Taken omvatten beleidsdoelen stellen, externe audits organiseren, kwaliteitsklachten afhandelen en certificaten vrijgeven. Vereist minimaal 5 jaar ervaring in GMP, leidinggevende ervaring en kennis van ISO/GMP-standaarden. Fulltime functie met secundaire arbeidsvoorwaarden zoals flexibele werktijden, 25 vakantiedagen en pensioenregeling.”

“Internship opportunity at Kraft Heinz in Nijmegen for R&D Value Creation. Role involves harmonizing ingredient specifications across Business Units, supporting project scoping, and executing trials. Requires master's level in food-related engineering, strong communication skills, and EU working rights. Offers mentorship, project ownership, and exposure to senior stakeholders in a global food company.”

“6-month internship in Packaging Development & Technology at Kraft Heinz in Nijmegen, starting Aug/Sep 2026. Focus on sustainable packaging projects (flexibles, rigids, fiber-based, decarbonization). Open to EU/non-EU students enrolled in Dutch universities with relevant studies (packaging tech, sustainability, chemistry). Offers mentorship, project ownership, and career growth in a global food company.”

“Internship at Kraft Heinz Global Nutrition team in Nijmegen for students in Nutrition, Health, or Dietetics. Focus on position papers, evidence-based communication, literature reviews, and portfolio analysis. Requires EU working rights, strong communication skills, and English fluency. Previous F&B internship is a plus.”

“6-month culinary internship in Nijmegen with Kraft Heinz, starting Aug/Sep 2026. Focus on R&D for sauces and meals, exploring new tastes and technologies. Monthly allowance of €625 + travel reimbursement. Open to EU students enrolled in a Dutch university (50% minimum) or non-EU students enrolled full-time. Strong English skills required.”

“Internship opportunity at Kraft Heinz in Nijmegen for a 6-month Process Modelling role starting July/August 2026. Focus on developing, validating, and simulating mathematical/data models for unit operations, techno-economic evaluations, and pilot plant trials. Requires Master's in food processing or chemical engineering, EU working rights, and strong communication skills. Mentorship, project ownership, and exposure to senior stakeholders included.”

“6-month Process Development Internship at Kraft Heinz in Nijmegen starting August/September 2026. Work on the Next Generation Tomato project within the International Zone R&D team, focusing on pilot plant trials, rheological testing, and data analysis. Ideal for chemical/food engineering students with EU working rights. Includes mentorship and project ownership in a collaborative environment.”

“Internship at Kraft Heinz (Shelf-Life Labs) in Nijmegen for 5-6 months starting July/August 2026. Focus on predicting and validating shelf life of sauces via chemical, physical, and sensorial analysis. Requires EU student enrollment in a Dutch university, strong English skills, and lab experience. Offers mentorship, project ownership, and career growth in a global food company.”

“Kraft Heinz seeks a skilled Facility Maintenance Technician in Nijmegen. Responsibilities include routine maintenance, repairs, and troubleshooting of equipment and systems. Requirements: MBO diploma, technical training preferred, experience in facility maintenance, excellent communication and problem-solving skills. Offers competitive salary, career growth, and learning opportunities.”

“Service Monteur Personendeuren bij (COMPANY NAME). Adviseer klanten, onderhoud en reparatie aan automatische deuren, 24/7 storingsdiensten. Technische achtergrond, stressbestendig, flexibel. Complete opleiding, marktconform salaris, bonus, onkostenvergoedingen, bedrijfsauto, groeimogelijkheden, leuke teamuitjes.”