Stages et offres d'emploi de Hôtellerie aux Philippines
“(COMPANY NAME) Manila seeks an Outlet Team Leader for Food and Beverage Service. The role involves supervising team members, ensuring optimal guest service, managing menu knowledge, maintaining cleanliness, and assisting with various tasks. Requirements include 2-4 years of managerial experience in a 4/5-star hotel, strong English skills, leadership, and flexibility. (COMPANY NAME) offers a global hospitality environment with a focus on exceptional guest experiences.”
“Culinary internship at (COMPANY NAME) International. Gain hands-on experience in hotel management, explore career opportunities, and join a global team. Open to current college or university students. (COMPANY NAME) is an equal opportunity employer.”
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