Formaciones duales de Hostelería en Australia
“Apprentice Chef position at Moxy, Australia. 18-24 month apprenticeship with full training, mentorship, and nationwide opportunities. No fees, knife set provided. Focus on food preparation, safety, and teamwork. Requires passion, energy, and work rights in Australia.”
“AC Hotel by (COMPANY NAME) Melbourne Southbank is hiring an Apprentice Chef. This 24-month program offers hands-on experience in a professional kitchen, learning culinary skills from expert chefs. Key tasks include food preparation, maintaining hygiene standards, and supporting kitchen operations. Benefits include uniforms, discounts, and wellness programs. Must be available full-time, have working rights in Australia, and start in February 2026.”
“Le Meridien is hiring an Apprentice Chef for a 24-month program starting February 2026. Gain hands-on experience in a professional kitchen, learn culinary skills, and work with (COMPANY NAME)'s culinary team. Full-time role with benefits including uniform, discounts, and wellness programs. Must have full working rights in Australia.”
“Join Sheraton as an Apprentice Chef in their Culinary Academy. Complete your Certificate III in Commercial Cookery while gaining hands-on experience. Assist in food preparation, maintain kitchen standards, and support the kitchen team. Benefits include covered training costs, professional mentorship, competitive pay, and career growth opportunities within (COMPANY NAME) International.”
“Join (COMPANY NAME) Culinary Academy in Australia as an Apprentice Chef. Earn a Certificate III in Commercial Cookery with mentorship, paid training, and career opportunities worldwide. No fees, professional tools, and annual workshops included. Start date: 2nd February, 2026.”
“Join us as a cook today and start your culinary adventure!
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“Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or ...”