Emplois de Hôtellerie à Durres, Albanie
“Assistant Food & Beverage Manager role at Melia Durres. Lead F&B operations, ensure profitability, and deliver exceptional guest experiences. Requires 2+ years of management experience, advanced English, and a degree in Tourism or Hospitality. Benefits include loyalty programs, flexible compensation, and discounts.”
“Pastry & Bakery Chef role at Melia Durres on the Adriatic coast. Lead pastry and bakery kitchen, create exceptional desserts, manage team, and ensure quality and safety. Requires 3+ years experience, creativity, leadership, and good English skills. Benefits include loyalty program, flexible compensation, and discounts.”
“* Execute F&B strategy and adapt brand standards to local needs.
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