Grèce
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Description du poste:
* Assist chefs in daily food preparation and cooking
* Prepare ingredients, sauces and mise en place
* Support buffet, à la carte and breakfast operations
* Follow recipes, portion control and presentation standards
* Maintain cleanliness and HACCP hygiene standards in the kitchen
* Help with receiving and storing goods properly
| Origine: | Site web de l'entreprise |
|---|---|
| Publié: | 28 Oct 2026 (vérifié le 09 Nov 2026) |
| Type de poste: | Stage |
| Langues: | Anglais |
