Jobs in Tourismus / Gastgewerbe in Italien
“Head Waiter position at Palazzo Cordusio Gran Melià Hotel. Coordinate restaurant service, ensure high standards, and lead the team. Requirements: 2+ years as a waiter, 1 year in a supervisory role, fluent English, and leadership skills. Benefits include loyalty programs, flexible compensation, and discounts.”
“Booking.com seeks a full-time Account Executive for their Milan office on a one-year contract (extendable). The role involves supporting accommodation partners, building webpages, and training them on Booking.com's systems. Hybrid work (40% in-office) with benefits like flexible leave, travel discounts, and inclusion initiatives. Proficient English and Italian required.”
“Cerchiamo una persona motivata e intraprendente per il nostro team. Offriamo un contratto, possibilità di crescita professionale e corsi formativi. Ambiente dinamico e all'avanguardia con 15 anni di esperienza.”
“Demi Chef de Partie role at Melià Milano. Support Chef de Partie in daily kitchen operations, food preparation, and maintaining hygiene standards. Fluent Italian required, English a plus. Previous kitchen experience needed. Flexible shifts, including weekends. Melià offers global growth opportunities and a commitment to diversity and sustainability.”
“Hyatt Centric Murano Venice seeks a dynamic Waiter to maintain positive guest interactions, take orders, serve food and beverages, and upsell alternatives. Knowledge of Micros System and menu items is required. Benefits include 12 free nights at Hyatt hotels, F&B discounts, and international transfer opportunities.”
“Offerta stagionale da marzo a ottobre per Commis di Sala presso Tenuta di Artimino, Meliá Collection. Richiesta esperienza, flessibilità su turni, conoscenza base inglese. Offre alloggio, sconti, formazione e opportunità di crescita. Ambiente inclusivo e sostenibile.”
“Front Office Agent role at Melià Milano. Responsible for daily operations, customer satisfaction, and administrative tasks. Requires a degree in Tourism or similar, advanced Italian and English, and at least one year of experience. Offers growth opportunities, loyalty programs, and benefits. Commitment to equality and diversity.”
“Offerta di lavoro stagionale come Manutentore presso Tenuta di Artimino Member of Melià Collection, da marzo a ottobre. Il ruolo prevede manutenzione generale, riparazioni, verniciatura, e assistenza agli ospiti. Richiesta esperienza in manutenzione, conoscenza dell'italiano e preferibilmente dell'inglese. Offerta di alloggio disponibile.”
“Sous Chef position at Tenuta di Artimino, part of Melia Collection, for the 2026 season (March to October). Support the Executive Chef, manage kitchen operations, and ensure quality standards. Fluency in Italian required, English is a plus. Experience in Tuscan cuisine and team management is essential. Benefits include accommodation, meal vouchers, discounts, and growth opportunities.”
“Night Manager position at INNSiDE Milano Torre GalFa. Ensure smooth night operations, guest satisfaction, and safety. Manage Front Office tasks, administrative closures, and reports. Requires English proficiency, Opera PMS knowledge, and prior experience. Meliá offers global growth opportunities and a commitment to diversity and sustainability.”
“Revenue Analyst role focusing on maximizing hotel revenue and profits. Responsibilities include property and competitive analysis, pricing strategies, collaboration with sales, marketing, and finance teams, reporting, and revenue forecasting. Utilize analytical tools and market intelligence to drive revenue growth.”
“Offerta di lavoro per Chef. Creazione e presentazione di piatti di alta qualità, gestione inventario, mantenimento standard igienico-sanitari, collaborazione con il team per sviluppare nuovi piatti e menu stagionali.”
“Commis de Cuisine role supporting Chef de Partie in kitchen prep and maintenance. Focus on teamwork, food safety, and equipment care. Requires professionalism and active participation in training. Aligns with company philosophy and standards.”
“Offerta di lavoro per Pasticcere in un resort di lusso. Responsabile della preparazione di dessert, dolci e pasticceria, sviluppo di nuove proposte, gestione di scorte e igiene, collaborazione con il team di cucina e sala, e supporto per eventi speciali.”
“* Passion for luxury service, attention to detail, strong communication, and problem-solving skills.
...”
“* Assist with seasonal opening/closing processes and ensure Health & Safety compliance.
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“· Attend staff training
· Reporting to Restaurant Manager / Assistant
...”
“* Closes commercial agreements (Dynamic, Fixed Negotiated, etc) with target companies and negotiates with newl...”
“What are we looking for?
* At least 1 year of previous experience in the same role
...”
“We believe that diversity and inclusion among our employees are essential for our success as a global company....”
“We promote our commitment to equality and diversity, avoiding any kind of dicrimination, especially related to...”
“* Great communication skills and desire to develop and progress in your role.
...”
“* Upkeep (COMPANY NAME) guidelines and standards of service and operation. ...”
“* Accuracy and attention to detail
* A degree in Accounting, Finance, or related field is preferred
[benefi...”
“18);
* Per questa posizione saranno presi in considerazione solo i candidati idonei a lavorare in Italia o i...”
“* Respond appropriately to guest complaints and make service recovery gestures to ensure total guest satisfact...”
“* Anticipare le esigenze degli ospiti e superare le loro aspettative.
...”
“* Interaction and communications between department/s under my control and other departments within the hotel ...”
“* Operate the property consistent with all legal, statutory and financial requirements and documentation, repo...”
“What are we looking for?
* Fluent in Italian and knowledge of English is a plus.
...”
“Great professionals who make everyday life easier and exceptional. ...”
“With passion, care, and a strong work ethic, Hyatt General Managers actively and consistently engage all stake...”
“Job Description
Position Overview
The Demi Chef de Partie is an integral member of our Culinary team, respon...”
“* Ability to focus attention on details.
* Ability to work cohesively with co-workers as part of a team.
...”
“This role plays a key part in maintaining the consistency, creativity, and quality that define our five-star g...”
“* È gradita una buona conoscenza della lingua inglese/italiano;
...”
“Ci piacerebbe che tu salissi a bordo come nostro Commis di Cucina...”
“* Segnalare eventuali riparazioni o esigenze di manutenzione al responsabile responsabile assicurandoci di man...”
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