Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca Chef de Partie per ristoranti di Parigi con contratto indeterminato 42h/settimana, 5 giorni lavorativi. Offre benefit come alloggio scontato, mance, rimborso trasporti, sanità integrativa, pasti e sconto ristoranti, accesso palestre e opportunità di crescita.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Hyatt Centric Milan Centrale seeks a Junior Sous Chef to support culinary operations, menu development, and team supervision in a dynamic Milan hotel kitchen. Role involves HACCP compliance, food safety, and maintaining Hyatt brand standards.”
Entreprise non montrée | Milan
|Hôtellerie, Italien
“Chef De Partie role at Ristorante Torre (Gruppo (COMPANY NAME)) in Milan. Requires culinary expertise, team leadership, and adherence to high-quality standards. Salary range 30K-35K EUR (CCNL Turismo). Full-time, on-site position in a prestigious, international environment.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Sous Chef position at Residenza del Cardinale (Melià Collection) in Italy. Requires culinary diploma, 1-2 years experience in 4-5* hotels, HACCP knowledge, and bilingual skills. Gross annual salary €30K-€32K. Full-time role with benefits, growth opportunities, and commitment to equality/diversity.”
Entreprise non montrée | Milan
|Hôtellerie, Italien, Anglais
“Marchesi 1824 (Gruppo (COMPANY NAME)) cerca un Welcoming Specialist per accogliere clienti, gestire prenotazioni, flussi e cassa in un contesto luxury hospitality. Requisiti: esperienza in hospitality, inglese fluente, ottime capacità relazionali. RAL 22K-25K EUR. Sede: Milano.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Chef de Rang position at Hyatt Centric Milan Centrale for F&B service. Manage service stations, ensure food safety compliance, and deliver exceptional guest experiences across outlets like The Organics SkyGarden rooftop.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“(COMPANY NAME) Group seeks a Catering Specialist in Milano to enhance in-store hospitality, manage welcome drinks/food, and ensure luxury brand standards. Requires hospitality experience, fluency in English, and strong interpersonal skills in a creative, international environment.”
Entreprise non montrée | Rome
|Hôtellerie, Anglais
“Regular job offer for Concierge Coordinator at (COMPANY NAME) Rome in luxury hospitality. Requires Italian/English fluency, hotel experience, and brand alignment with wellness/sustainability values. Involves guest relations, reservations, and team coordination in a high-end hotel setting.”
Entreprise non montrée | Rome
|Hôtellerie, Anglais
“Commis Pastry position at (COMPANY NAME) Rome in Italy. Requires 1-2 years kitchen experience in luxury hotels, high school diploma, Italian fluency, and adherence to (COMPANY NAME)' wellness and sustainability standards. Full-time role with focus on pastry production, hygiene, and guest service excellence.”
Entreprise non montrée | Padua
|Hôtellerie, Anglais
“Full-time commis di sala position at Savhotel hotels in Bologna and Padova. Tasks include dining room setup, breakfast/room service, banquet events, guest interaction, allergen inquiries, and basic cocktail/wine pairing. Customer-focused role with team collaboration.”
Entreprise non montrée | Italie
|Hôtellerie, Anglais
“VF seeks a Receptionist for a fixed-term role in Pederobba (TV). Duties include greeting visitors, managing calls/emails, and administrative tasks. Requires English proficiency, office software skills, and organizational abilities. Annual salary ranges from €23,520 to €29,400. Benefits include employee discounts, meal tickets, and inclusive work culture.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“Sous Chef position at (COMPANY NAME)'s Gloria Osteria in Dublin. Full-time, permanent contract with competitive salary, team leadership, menu creation, food cost management, and career growth opportunities. Includes staff discounts and housing cost integration.”
Entreprise non montrée | Italie
|Hôtellerie, Anglais
“Housekeeping Manager role at luxury hotel Pitrizza in Sardinia, managed by LVMH. Requires experience in luxury hospitality, team leadership, and exceptional cleanliness standards. Fluency in Italian and English required. Seasonal position with focus on guest experience and operational excellence.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Regular job at Melià Hotels International for Guest Service Line role. Requires 1 year experience in external role and 6 months in customer-facing department. Gross annual salary EUR 22,699.60. Based in Italy, level C3 under National Collective Contract Turismo AICA. Benefits include My MeliàRewards and My MeliàBenefits.”
Entreprise non montrée | Rome
|Hôtellerie, Anglais
“(COMPANY NAME) Rome seeks a GEM (Guest Experience Maker) to deliver luxury hospitality, coordinate guest services, and uphold wellness/sustainability standards. Requires 1+ year in luxury hotels, fluent Italian/English, and knowledge of hotel systems. Full-time on-site role.”
Entreprise non montrée | Milan
|Hôtellerie, Italien, Français, Anglais
“Permanent role at Ristorante Torre (Gruppo (COMPANY NAME)) as Chef De Rang in a high-end fine dining setting. Requires fine dining experience, multilingual skills, and passion for gastronomy. Salary 28K-34K EUR. Full-time, on-site in Milan.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Executive Chef position at (COMPANY NAME) Milan (new hotel opening) for luxury culinary management. Requires 5+ years in luxury hotel kitchens, Bachelor's in Culinary Arts, fluency in English/Italian, and Italian work authorization. Focus on wellness, sustainability, and team leadership.”
Entreprise non montrée | Milan
|Hôtellerie, Italien, Anglais, Français
“Offer for a Receptionist and Administrative Support role in Milan's head office. Requires dynamic personality, fluent English (French is a plus), strong Office skills (Excel, PowerPoint), and immediate availability. Involves customer/visitor reception and operational support.”
Entreprise non montrée | Milan
|Hôtellerie, Italien
“Chef de Partie position in a kitchen, reporting to Head Chef. Duties include managing food prep, maintaining HACCP standards, ensuring team collaboration, and adhering to company procedures. Requires professionalism and teamwork.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Chef de Partie position at Meliá Hotel in Milan (Il Duca). Requires Italian fluency, kitchen experience, and team management skills. Gross annual salary EUR 26,432. Contractual benefits under Italian tourism collective agreement. Full-time role in hospitality sector.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group seeks a Commis di Cucina for their new Madrid restaurant. Permanent contract, 5-day workweek with 2 consecutive rest days. Offers meal before service, 15% discount in all group restaurants, and NIE support. Team-oriented, dynamic environment with growth opportunities.”
Entreprise non montrée | Florence
|Hôtellerie, Anglais
“Luxury hospitality role as Commis de Rang at Gucci Osteria da Massimo Bottura. Requires 2+ years experience, fluent English/Italian, and strong client service skills. Gross annual salary of 24,000 EUR under Italian collective bargaining agreement.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca un Demi Chef de Partie per Berlino a partire da settembre 2026. Contratto indeterminato full-time (38h/settimana), con alloggio parzialmente finanziato, mance garantite, sconti nei ristoranti del gruppo e opportunità di crescita professionale e mobilità internazionale.”
Entreprise non montrée | Rome
|Hôtellerie, Italien, Anglais
“Offer for a Floor Housekeeper at Soho House Roma requiring 1+ year of high-end hospitality experience. Role includes cleaning guest rooms, maintaining standards, and providing excellent service. Compensation: €21,104/year with benefits like meals, gym discounts, and member perks.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Meliá Hotels International seeks a concierge at ME Milan Il Duca. Requires 2+ years in hospitality, Italian/English fluency, and luxury service orientation. Gross annual salary EUR 24,178 with benefits. Full-time position in Milan.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca un Demi Chef de Partie a Parigi con contratto full-time indeterminato (42h/settimana). Offre rimborso trasporto al 50%, corso di lingua, sanità integrativa, pasti gratuiti, sconto 15% nei ristoranti del gruppo, integrazione alloggio (30% di sconto) e abbonamento Wellpass per palestre.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca un Demi Chef de Partie per il ristorante Giorgia a Monaco di Baviera. Contratto a tempo indeterminato (38h settimanali, 5 giorni con 2 di riposo consecutivi), alloggio con sconto 30%, mance garantite, pasto gratuito e sconto 15% nei ristoranti del gruppo. Opportunità di crescita e mobilità internazionale.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“Chef de partie pastry position in Madrid for (COMPANY NAME), a French-Italian restaurant group. Permanent contract, 40h/week with 2 consecutive rest days. Benefits include housing discount (30%), guaranteed tips, meal discounts (15%), and relocation support (NIE). Focus on stock management, team training, and artistic direction.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca Vice Capo Partita/Demi-Chef per gestire stock, qualità, servizio e formazione team in ristoranti francesi. Offerta include alloggio scontato, mance, rimborso trasporti, sanità integrativa, pasti gratis e accesso a palestre. Contratto indeterminato 42h/settimana.”
Entreprise non montrée | Milan
|Hôtellerie, Italien, Français
“Full-time or part-time waiter position at Gloria Osteria Milano ((COMPANY NAME) Group). Requires beverage/food knowledge, customer service, and hygiene skills. Offers meal discount, career growth, and potential international transfers. Contract starts August 2026.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Chef de Partie role at Melià Milano hotel. Oversees kitchen section, ensures food quality, hygiene, and team management. Requires Italian fluency, kitchen experience, and team leadership. Gross monthly salary starts at EUR 1,726.99.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca un Demi-Chef de Partie Pastry per ristoranti italiani in Francia. Offre contratto indeterminato 39h/settimana, alloggio scontato, mance garantite, rimborso trasporti, sanità integrativa, pasti gratis e sconti nei ristoranti del gruppo, oltre a opportunità di crescita e mobilità internazionale.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Chef de partie position at Melià Collection hotel in Italy. Requires fluent Italian, kitchen management experience, and team supervision. Gross annual salary up to €26,000. Shift work including weekends/holidays. Benefits include My MeliàRewards and flexible compensation. Accommodation not provided.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Offre d'emploi pour un Demi Chef de Partie au sein de la chaîne Melià Collection (Residenza del Cardinale). Poste en cuisine avec gestion des stocks, préparation des plats et respect des normes d'hygiène. Salaire brut annuel indicatif entre 22.699,60 et 23.620,66 EUR. Expérience requise en cuisine, maîtrise de l'italien et flexibilité horaire incluant week-ends et jours fériés.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Chef de Rang position at Residenza del Cardinale (Melià Collection) in Italy. Requires fluent Italian/English, hospitality experience, and customer service excellence. Gross annual salary up to €26,000. Full-time role with benefits, growth opportunities, and commitment to diversity.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca un Commis Pastry a Barcellona per supporto in cucina, mise en place e servizio. Offre contratto indeterminato, 5 giorni lavorativi, alloggio agevolato (30% sconto), mance garantite, pasto gratuito e sconto 15% nei ristoranti del gruppo. Opportunità di crescita e mobilità internazionale.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“Offerta di lavoro come Commis Pastry a Madrid presso il gruppo (COMPANY NAME). Contratto indeterminato, 5 giorni lavorativi con 2 giorni di riposo. Benefici: alloggio agevolato (30% sconto), mance garantite, supporto documenti (NIE), pasto gratuito e sconto 15% nei ristoranti del gruppo. Opportunità di crescita e mobilità.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Oferta de empleo como camarero en el Palazzo Cordusio Gran Meliá Hotel en Milán. Requiere experiencia mínima de 1 año en roles similares o 2 años como ayudante de camarero. Se valoran idiomas (local, inglés avanzado y tercer idioma). Contrato inicial de duración determinada bajo CCNL Turismo AICA level. Oportunidad en cadena hotelera internacional con beneficios y enfoque en crecimiento profesional.”
Entreprise non montrée | Milan
|Hôtellerie, Anglais
“Head Waiter position at Palazzo Cordusio Gran Melià Hotel in Milan. Requires 2+ years as waiter, 1+ year as head waiter, fluent English, leadership skills, and hospitality training. Fixed-term contract under CCNL Turismo AICA level C2. Supervise team, ensure service standards, and deliver exceptional guest experience.”
Entreprise non montrée | Parma
|Hôtellerie, Italien, Français, Anglais
“Contratto part-time (15-22 ore settimanali) presso Kids Around (Fidenza Village) per vendita assistita, visual merchandising e gestione magazzino durante i saldi estivi. Requisiti: inglese fluente, personalità solare, flessibilità oraria e weekend. Possibilità di proseguire il percorso professionale.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“Contratto a tempo indeterminato come Chef de Partie a Berlino per il gruppo (COMPANY NAME), con gestione stock, food cost e formazione junior. Offre alloggio scontato, mance garantite, pasto gratuito e sconto del 15% nei ristoranti del gruppo. Opportunità di crescita e mobilità internazionale.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“Offerta di lavoro come Demi-Chef De Partie a Barcellona nel gruppo di ristorazione italiana (COMPANY NAME). Contratto indeterminato full-time (40h/settimana), gestione stock, inventario e Food Cost, formazione junior, mance garantite, sconto alloggio 30%, pasto gratuito e 15% di sconto nei ristoranti del gruppo.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“(COMPANY NAME) Group cerca un Sous Chef a tempo indeterminato full-time a Barcellona per guidare la brigata, gestire efficienza operativa, costi e qualità dei piatti. Offre contratto stabile, sconto ristoranti, alloggio agevolato, formazione continua e opportunità di carriera internazionale.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Français
“Contratto a tempo indeterminato come Primo Pizzaiolo a Berlino presso il gruppo (COMPANY NAME). Requisiti: esperienza consolidata nella gestione di team, organizzazione e controllo qualità. Offerta: 42h settimanali, 2 giorni di riposo consecutivi, alloggio con sconto del 30%, mance garantite, pasto gratuito e sconto del 15% nei ristoranti del gruppo.”
Entreprise non montrée | Italie
|Hôtellerie, Italien, Anglais
“Offerta di lavoro stagionale come Chef de Rang presso Tenuta di Artimino (Melia Collection) da marzo a ottobre. Ruolo in ristorazione richiede ottima conoscenza di italiano e inglese, esperienza pregressa, flessibilità e passione per il servizio clienti. Benefici: alloggio, sconti My MeliáRewards, opportunità di sviluppo globale, formazione multilingue e ticket pasto.”
Entreprise non montrée | Rome
|Hôtellerie, Anglais
“Offre d'emploi pour un Commis de Cuisine au sein de (COMPANY NAME). Missions : soutien aux chefs, production alimentaire de qualité, respect des normes d'hygiène et travail en équipe. Profil recherché : qualification en cuisine, expérience en tant que Commis ou apprenti, passion pour l'apprentissage.”
