Lavori di Ristorazione nei Stati Uniti

“Lead Receptionist role at Conviva Senior Primary Care in Jacksonville, FL. Requires 1+ years of medical reception experience, team leadership, and EMR proficiency. 40-hour weekly schedule, $39K-$49.4K/year salary, and benefits. Patient-facing position with administrative and team lead duties in a healthcare facility.”

“Senior culinary leadership role in New York overseeing food and beverage quality across Soho House locations. Responsible for maintaining culinary standards, mentoring teams, and ensuring consistency in product execution. Competitive salary range $175K-$200K USD with full benefits including health care, 401K, and career development opportunities.”

“The Caribe (COMPANY NAME) seeks an Air Conditioning/Refrigerator Mechanic with EPA Certification and Puerto Rico HVAC licensing, requiring 5+ years of experience. Role involves maintenance, repairs, and preventive tasks in a fast-paced hotel environment. Compensation is $18.36/hour with benefits like travel discounts, health insurance, and flexible shifts.”

“Line Cook II position at Soho Beach House Miami for a fast-paced, upscale kitchen. Requires 2+ years' experience, knife skills, and ability to handle 2+ stations. Full-time role with competitive benefits including healthcare, 401K, PTO, and team meals. Flexible schedule with weekends/holidays required.”

“Temporary Pastry Sous Chef role at Fairmont Breakers, Long Beach. Requires culinary degree/apprenticeship, supervisory pastry experience, and menu development skills. Salary: $75,000/year. Oversees pastry operations, manages staff, ensures quality, and maintains food cost controls in a luxury hotel setting.”

“Wolfgang Puck Catering busca un Hospitality Manager en formación en Los Ángeles, CA, con salario anual de $71K-$72K. Requiere licenciatura (antes de mayo 2026) y experiencia en servicio al cliente o hospitalidad. Incluye programa de formación acelerada (AMP) de 12+ semanas con mentoría y evaluaciones, con posibilidad de promoción a puestos de gestión en catering, retail o servicios. Ofrece beneficios completos y enfoque en desarrollo de liderazgo.”

“Oferta de empleo como Dining Services Manager en Morrison Living ((COMPANY NAME)) para gestionar servicios de alimentación en residencias de mayores. Salario anual de $55,000-$60,000. Requiere experiencia supervisoria en hostelería, habilidades en gestión de equipos y conocimientos en nutrición y sostenibilidad. Preferible certificación ServSafe y título asociado.”

“Offre d'emploi pour un poste de Chef en stage chez Levy, leader dans l'industrie alimentaire et des boissons. Supervision d'équipes, préparation culinaire, respect des normes d'hygiène et service client. Avantages sociaux incluant Instapay, programmes de santé et réductions. Entreprise engagée dans la diversité et l'inclusion.”