Hospitality Internships in Spain
“Oferta de prácticas en F&B en el Hotel Mas de Torrent 5. Buscan un trainee proactivo y con buenas habilidades comunicativas. Responsabilidades incluyen ofrecer servicio excepcional, mejorar satisfacción del cliente y construir relaciones sólidas. Ofrecen alojamiento compartido, ayuda económica, una comida por turno y un excelente ambiente laboral.”
“Oferta de prácticas en F&B en Hotel Finca la Bobadilla 5*. Buscamos un trainee proactivo y con ganas de aprender. Responsabilidades incluyen ofrecer servicio excepcional, mejorar satisfacción del cliente y construir relaciones sólidas. Ofrecemos alojamiento compartido, ayuda económica, comida por turno y excelente ambiente laboral.”
“Onsite Concierge Assistant internship in Mallorca for 4-6 months starting March 2026. Support clients in luxury properties, manage concierge requests, and collaborate with local partners. Requirements: hospitality/tourism studies, English fluency, valid driver's license, and strong interpersonal skills. Perks include birthday day off, restaurant tickets, laptop, and events.”
“Oferta de prácticas en F&B en Hotel Único Madrid 5*. Buscamos un trainee proactivo y con ganas de aprender para ofrecer experiencias memorables a clientes, desarrollar habilidades en servicio y aumentar ingresos. Ofrecemos ayuda económica, comida por turno y ambiente laboral excelente.”
“Spa Reception Intern at Secrets Mallorca Villamil Resort & Spa. Support daily spa operations, guest services, and appointment coordination. Gain experience in luxury hospitality. Requirements: studying Hospitality or related field, excellent customer service skills, C1 English, additional languages a plus. Accommodation included.”
“F&B Intern position at Secrets Mallorca Villamil Resort & Spa. Assist restaurant and bar teams, learn luxury service standards, and develop hospitality skills. Accommodation included. Requires Hospitality Management studies, strong communication, and basic English.”
“Kitchen Intern position at Secrets Mallorca Villamil Resort & Spa. Support culinary team, assist with food preparation, maintain kitchen standards, and learn in a luxury hospitality environment. Accommodation included. Requires basic culinary knowledge and Spanish language skills.”
“Food & Beverage Internship at various resorts in Greece and Spain. Roles include Waiter, Assistant Waiter, Bartender, Hostess. Responsibilities: table setup, guest service, reservations, and restaurant tasks. Great opportunity for hospitality experience.”
“Culinary internship at various resorts including Sani Resort and Ikos locations in Estepona, Mallorca, Spain. Responsibilities include food preparation, cooking, maintaining kitchen standards, and sanitation.”
“Sustainability & Environmental Trainee position at (COMPANY NAME). Ensure food safety, comply with environmental regulations, reduce food waste, and implement energy efficiency initiatives. Requires a degree in Environmental Sciences or related field. Full-time paid internship with professional development opportunities.”
“Beca remunerada de 6 meses en La Rioja para estudiantes de último año de Ingeniería en Tecnología de Alimentos o similar. Funciones incluyen actualización de documentación, gestión de bases de datos, revisión de protocolos y apoyo en auditorías. Se requiere inglés avanzado y manejo de Office.”
“Kitchen trainee position in Mediterranean and Catalan cuisine. Learn 5-star kitchen service, order development, kitchen organization, and goods acceptance in a Michelin-starred restaurant environment.”
“Receptionist internship at Anantara Villa Padierna Palace Benahavís Marbella Resort. Responsibilities include guest check-in/check-out, room allocation, handling guest requests, promoting hotel services, and night audit. Requirements: Hotel Management degree, fluency in local language, high English level, computer skills, customer service focus, sales orientation, and teamwork ability. Benefits include career development, training, wellbeing initiatives, and team member rates.”
“Praktikum Prozess- & Dokumentenmanagement bei (COMPANY NAME) in Ludesch. Mindestdauer 8 Wochen, März bis Oktober 2026. Aufgaben: Produktionsdokumentation, Digitalisierung, Prozessverbesserung. Voraussetzungen: HTL-Absolvent, Uni/FH-Student, Interesse an Digitalisierung, gute MS Office-Kenntnisse, sehr gute Deutschkenntnisse.”
“(COMPANY NAME) seeks a Demand Planning Trainee in Barcelona for their Planning Team. Responsibilities include preparing demand planning reports, collaborating with departments, analyzing forecast performance, and using demand planning tools. Ideal candidates have a degree in Economics, Management Engineering, or related fields, strong analytical skills, good communication, and English proficiency. Hybrid work available.”
“Beca Guest Relations en NH Collection Madrid Gran Via. Prácticas de marzo a mayo. Estudiante de Turismo, Hotelería o áreas afines. Atención al cliente VIP, gestión operativa, y mejora de experiencias. Requisitos: inglés alto, habilidades de comunicación, empatía y proactividad. Oportunidades de desarrollo profesional y beneficios exclusivos.”
“Beca Comercial Zona Centro en Minor Hotels Spain en Madrid. Duración de 6 meses, con posibilidad de extender. Se requiere formación en hostelería, turismo o empresariales, alto nivel de inglés y conocimientos de Office. Ofrece 700€ de ayuda económica, ticket restaurante y horario completo.”
“Quality Intern - Aldaia. Join Danone's BTheOne program for a 12-month internship in Aldaia. Support quality and food safety systems, process control, document management, incident management, and continuous improvement initiatives. On-site position.”
“Beca de recepción en NH Collection Paseo del Prado. Atender clientes, realizar reservas, check-in/check-out, supervisar cargos. Requisitos: formación en turismo, inglés alto, conocimientos de Microsoft Office. Ofrece ayuda económica al estudio.”
“Internship in Spain for Cook Intern at Nestlé starting March/April 2026. 6-month duration, 30 hours/week, 883 EUR/month. Develop recipes, manage kitchen, assist in food photography, and video recordings. Requires enrollment in a bachelor's or master's degree in cook or gastronomy. Strong communication, problem-solving skills, and teamwork needed. Friendly, supportive team with opportunities for future development.”
“Quality Intern - Aldaia. Join Danone's BTheOne program for a 12-month internship in Aldaia. Support quality and food safety systems, process control, document management, and continuous improvement initiatives. On-site position.”
“Prácticas en área comercial de agencias de viajes en Barcelona. Apoyar equipo comercial, identificar oportunidades de negocio, promocionar servicios, realizar seguimiento de clientes y aprender sobre estrategias comerciales. Requisitos: estudiantes de Turismo, FP Superior en Agencias de Viajes o ADE. Ofrece descuentos en hoteles, formación gratuita, beneficios exclusivos y crecimiento profesional en empresa global.”
“Becario/a de Camarero/a de Sala en Dreams Lanzarote Playa Dorada Resort & Spa. Apoyar en preparación de mesas, atención a huéspedes, recomendaciones de menú, y trabajo en equipo. Requisitos: estudiante de hostelería, nivel avanzado de español e inglés, excelente actitud. Ofrece experiencia práctica, comidas incluidas, certificado y posibilidad de incorporación.”
“Prácticas Eventos: Asistir al Event Manager en la coordinación y gestión de eventos internos y externos, apoyar en propuestas para clientes B2B y B2C, colaborar con departamentos, supervisar eventos en el hotel, desarrollar ideas para la marca y elaborar informes.”
“Culinary internship in a 5-star hotel in Barcelona. Assist in dish preparation, stock control, and food safety. Learn international cuisine techniques. 300EUR/month allowance, uniform, and career growth opportunities.”
“Prácticas en cocina en el Hotel Fénix Gran Meliá para estudiantes o recién graduados. Oportunidad de aprender en un entorno multicultural, con itinerarios de aprendizaje, feedback y acceso a programas Graduate. Requisitos: pasión por la gastronomía, proactividad, responsabilidad y estudio de Cocina, Gastronomía o Hostelería.”
“Onsite Concierge Assistant internship in Ibiza from May to August 2026. Assist with guest requests, property management, and local partner coordination. Requires hospitality studies, English fluency, and a valid driver's license. Work includes weekends and overtime with time off compensation.”
“SLS Barcelona seeks a Bell Services Intern for 4-6 months. Responsibilities include greeting guests, assisting with luggage, valet parking, and promoting hotel facilities. Requirements: studying hospitality, fluent in Spanish and English, valid B driving license, and strong communication skills. Opportunity to join a luxury hotel brand.”
“Guest Experience Trainee en Meliá Sitges. Requisitos: Grado en turismo, inglés B2, orientación al cliente. Prácticas de 6 meses, horario rotativo. Beneficios: My MeliáRewards, My MeliáBenefits, comida y cena en el hotel, posibilidad de convenio de prácticas.”
“Brand Intern position at The Hoxton, Poblenou in Barcelona for 6 months. Support events, social media, and brand activations. Requires fluency in Spanish and English, currently enrolled in a related degree. Offers 500EUR/month, meals, training, and other benefits.”
“Culinary Trainee (Internship) at Grand Hyatt Barcelona. Gain hands-on experience in a luxury hotel environment. Motivated and service-driven students wanted. Focus on hospitality and culinary admin.”
“Culinary Pastry Trainee (Internship) at Grand Hyatt Barcelona. Gain hands-on experience in a luxury hotel environment. Ideal for motivated students passionate about hospitality and service.”
“Stage de Chef de projet Déploiements IT chez (COMPANY NAME) Energies. Coordination de projets IT, gouvernance, reporting, conduite du changement. Bac+5, compétences en gestion de projets IT, maîtrise des outils Microsoft, anglais courant. Opportunités d'évolution, télétravail flexible, accord de participation.”
“Kitchen internship at Kimpton Vividora Barcelona. Prepare dishes, assist kitchen team, maintain cleanliness. Requires culinary arts student, proactive, team-player. Offers compensation, training, meals, uniform.”
“Grupo CHG ofrece prácticas profesionales en áreas como administración, RRHH, marketing y operaciones. Entorno internacional y multicultural con proyectos reales. Requiere convenio vigente y estudiantes proactivos.”
“Reception Intern position at Menorca (COMPANY NAME), a hospitality group with locations worldwide. 6-month internship focusing on guest services, reservations, and administrative tasks. Requires English proficiency and a passion for hospitality. Offers training, career development, and internal mobility opportunities.”
“Culinary internship at SLS Barcelona, a 5-star hotel. 3-month program: main kitchen, Levantine restaurant, and technical training. Requires multitasking, fluency in Spanish/English, and hospitality studies. 6-month agreement preferred, starts end of January.”
“Stage de Chef de projets communication SI chez (COMPANY NAME) Energies. Création graphique, accompagnement vidéo, rédaction de contenus. Bac +5, anglais courant, expérience en montage vidéo et outils graphiques requis. Télétravail flexible possible.”
“F&B Intern position at The Hoxton, Poblenou in Barcelona. Support daily F&B operations for 6 months (Jan-Jun 2026). 500EUR/month, food during shifts, training, and other benefits. Must be enrolled in Hospitality Management and fluent in local language and English.”
“Kitchen Intern M/F position at Menorca Experimental. Assist in food preparation, cook high-quality dishes, support the Head Chef, and maintain hygiene standards. Ideal candidate has experience, team spirit, attention to detail, and good communication skills. Opportunities for training, career development, and internal mobility across various locations.”
“Waiter Intern M/F position at Montesol Experimental in Ibiza. Organize pantries, ensure customer experience, advise on menu, perform service tasks, maintain space standards. Requires experience, gastronomy knowledge, attention to detail, social skills, flexibility, and excellent communication. Multilingual skills beneficial. Offers training, career development, internal mobility, and discounts.”
“Join Experimental Beach Ibiza as a Waiter Intern. Organize pantries, ensure customer experience, advise on menu, and maintain service standards. Ideal candidate has experience, gastronomy knowledge, attention to detail, and excellent communication skills. Opportunities for training, career development, and internal mobility across various locations.”
“Kitchen Intern M/F position at Montesol Experimental in Ibiza. Assist in food preparation, cook high-quality dishes, support the Head Chef, and maintain hygiene standards. Requires experience, team spirit, and good communication skills. Offers training, career development, and internal mobility opportunities.”
“Join Menorca Experimental as a Waiter/Sommelier Intern. Provide excellent table service, share wine knowledge, and assist with wine service. Experience in fine dining, strong gastronomy and wine knowledge, and fluency in English required. Opportunities for training, career development, and internal mobility across various locations.”
“Join Experimental Beach Ibiza as a Kitchen Intern. Assist in food preparation, cook high-quality dishes, and support the Head Chef. Experience in a similar role, strong team spirit, and good organizational skills required. Enjoy a stimulating environment with career development opportunities and internal mobility across various locations.”
“Guest Experience Agent Trainee at KIMPTON LOS MONTEROS MARBELLA. Support reservations, guide guests, and be a Kimpton ambassador. Bachelor's degree in hospitality, fluent in local language and English. Proactive, energetic, and passionate about service. Professional growth, training, uniform, meals, and fun work environment.”
“Front Desk Agent Trainee position at Kimpton Los Monteros Marbella. Bachelor's degree in hospitality required. Fluent in local language and English. Proactive, energetic, and passionate about service. Opportunity for professional growth, training programs, uniform, meals, and fun work environment. Create memorable guest experiences, manage bookings, handle guest requests, and act as a brand ambassador.”
“Assistant to General Manager Internship at (COMPANY NAME). Support leadership in financial profitability, people development, and guest experiences. Manage calendars, meetings, and correspondence. Liaise between General Manager, staff, guests, and stakeholders. Coordinate meetings, draft responses, and handle sensitive information. Requires a bachelor's degree in Business Administration, fluency in Spanish and English, and a minimum 5-month internship agreement. Previous hospitality experience is valuable.”
“Front Desk Agent Trainee position at Kimpton Los Monteros Marbella. Bachelor's degree in hospitality required. Fluent in local language and English. Proactive, energetic, and passionate about service. Responsibilities include guest bookings, check-ins/outs, handling requests, and providing local insights. Offers professional growth, training programs, uniform, meals, and a fun work environment.”
“Guest Experience Agent Trainee internship at KIMPTON LOS MONTEROS MARBELLA. Support reservations, guide guests, and be a Kimpton ambassador. Bachelor's degree in hospitality, fluent in local language and English required. Proactive, energetic, and team-oriented individuals encouraged. Professional growth, training programs, uniform, meals, and fun work environment offered.”
What our users are saying about their internships
“Inmejorable”
MARIA G - Recepcionista de hotel
4 weeks in 2022
Fue una buena experiencia, bastante enriquecedora donde pude aprender de compañeros profesionales que me llevaron de la mano durante todas las prácticas
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Pros:
Cons:
Written on
25/10/2022
“Una experiencia de aprendiz...”
ELENE J - Recepcionista de hotel
8 weeks in 2024
Durante mis prácticas en el Hotel Olivia tuve la oportunidad de poner en práctica todo lo aprendido en clase, especialmente en el área de atención al cliente. Fue una experiencia enriquecedora que me permitió mejorar mis habilidades comunicativas, trabajar en equipo y entender la importancia de ofrecer un servicio de calidad.
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Pros: Durante mis prácticas en el Hotel Olivia, tuve la oportunidad de aprender en un entorno profesional muy acogedor. El equipo siempre estuvo dispuesto a ayudarme y enseñarme, lo que me permitió ganar confianza y mejorar mis habilidades en la
Cons: Aunque la experiencia fue muy positiva, considero que podría mejorarse la rotación por diferentes departamentos, para que los practicantes puedan conocer más áreas del hotel y adquirir una visión más completa del funcionamien
Written on
08/10/2025