Jobs and Internships in Tourism / Hotel management in the UK

“Full-Time Bartender position at Scotland's first Le Petit Beefbar in Edinburgh. £13.41/hour (~£27,893/year) plus service charge. High-end restaurant experience, luxury service focus, and global career opportunities with IHG Hotels & Resorts. Benefits include training, discounts, 28-33 days holiday, and employee perks.”

“(COMPANY NAME) Gloucester seeks a part-time F&B Assistant (8h/week) to serve guests, take orders, and ensure high-quality food & beverage service. £13.15/hour + service charge. Requires 1+ year experience in hospitality, strong communication, and teamwork skills. Benefits include training, career progression, 28-33 days holiday, and IHG employee discounts.”

“Hyatt Regency London Blackfriars seeks an Events Planning Coordinator to manage full event planning from enquiry to post-event follow-up, acting as client liaison. Role involves contracts, site inspections, upselling, billing, and feedback collection. Ideal candidate is organized, customer-focused, and detail-oriented with hospitality experience. Benefits include global hotel discounts, free meals, uniform, and career growth opportunities.”

“Canary Riverside Plaza London, (COMPANY NAME) (IHG) seeks a dynamic Junior Sous Chef to lead kitchen operations, develop local cuisine dishes, and train staff for their luxury hotel opening in Summer 2026. Requires Senior Chef de Partie/Sous Chef experience, Food Safety Level 3 certification, and HACCP knowledge. Offers competitive salary, paid holidays, free meals, career progression, and IHG employee perks.”

“Part-time Security Officer role (20h/week, Sun-Mon evenings) at (COMPANY NAME) Clocktower Hotel in Manchester. Requires SIA Door Supervisor License, hotel/security experience, and strong communication skills. Offers £14.25/hour, free meals, training, discounts, and career growth in a Fortune 100 Best Companies to Work For.”

“Food & Beverage Coordinator role at Park Hyatt London River Thames offering administrative support to F&B & Culinary teams, menu planning assistance, inventory management, and technical support. Requires experience in F&B operations and proficiency in Microsoft Office. Benefits include free meals, discounted stays, and career growth opportunities.”

“Sous Chef position at Park Hyatt London River Thames for colleague restaurant. Duties include menu development, inventory management, and team leadership. Benefits include free meals, discounted stays, global Hyatt access, and career growth opportunities in a luxury hospitality setting.”

“Full-time, permanent Kitchen Manager role for two iconic Glasgow hotels ((COMPANY NAME) Grand Central & Kimpton Blythswood Square). Lead food safety, HACCP, health & safety, compliance, purchasing, and team training. Requires Level 3 Food Safety qualification, 2+ years in similar role, and strong operational experience in commercial kitchens.”

“Part-time (24-30h/week) permanent position as Food & Beverage Team Member at IBIS London City Shoreditch. £14.80/hour salary, free UK hotel stays, (COMPANY NAME) restaurant discounts, apprenticeship opportunities, and global career growth within (COMPANY NAME)'s 5000+ hotels. Requires UK work eligibility.”

“Poste de membre d'équipe Food & Beverage au Novotel Cambridge North ((COMPANY NAME)). Missions : service en restaurant, bar, room service et événements, accueil chaleureux, respect des normes d'hygiène et flexibilité horaire. Profil recherché : attitude positive, excellente communication et sens du service client. Avantages : formation complète, avantages staff (hébergements, gym, repas gratuits), développement de carrière et opportunités internationales.”

“Fixed-term Waiter/Waitress position at Soho Farmhouse requiring 2-3 years in high-end dining. Offers weekly pay (£15.50/hr), team meals, discounts, health/dental plans, training, and flexible shifts. Must excel in fast-paced, customer-focused environments with discretion and professionalism.”

“Commis Chef position at Soho Farmhouse (Events) in the UK. Requires 2+ years' experience, passion for food, and adherence to hygiene standards. Offers weekly pay (£14.50/hr), team meals, discounts, health plans, training, and flexible shifts including weekends/holidays.”

“Part-time Conference and Banqueting Supervisor role at Manchester Deansgate Hotel (IHG). Requires 1+ year experience in senior banqueting/events, Delphi/Micros knowledge, and flexible 24-hour shifts. Offers competitive salary, paid overtime, free meals, career growth, and 5* hotel benefits.”

“Full-Time 9-month maternity cover contract for Meetings, Groups and Events Executive at Manchester Deansgate Hotel (IHG Hotels & Resorts). Duties include client relationship management, event enquiry handling, booking confirmations, and revenue maximisation. Competitive salary, paid overtime, and extensive benefits including training, career progression, and employee discounts.”

“Hyatt Regency London Olympia seeks a Shift Engineer for hotel maintenance, handling mechanical, electrical, plumbing, and safety tasks. Benefits include free meals, uniform, global hotel discounts, and career growth opportunities in a new luxury property.”

“Front Office Manager role at Great Scotland Yard Hotel (Hyatt) in London. Oversees Front Office, Concierge, and Guest Experience functions in a luxury 5-star hotel. Requires luxury hospitality experience, guest service excellence, and team leadership. Offers benefits like 12 free nights yearly, Hyatt discounts, free meals, and career growth.”

“Executive Housekeeper sought for Canary Riverside Plaza London, (COMPANY NAME) (opening Summer 2026). Lead housekeeping during brand transition, manage team, budgets, and guest experience in luxury hotel. Requires senior housekeeping experience, leadership, and financial acumen. Competitive salary, benefits, and career growth in IHG's luxury lifestyle brand.”

“Maintenance Team Member role at IBIS Budget London Whitechapel offering £14.80/hour, free UK hotel stays, 30% (COMPANY NAME) restaurant discount, and apprenticeship opportunities. Tasks include plumbing, electricity, carpentry, and decorating with a focus on guest comfort and security.”

“Permanent Marketing Administrator role at Aquarium of the Lakes in the Lake District. Supports marketing campaigns, social media, PR, group bookings, memberships, and design tasks. Requires organizational skills, Adobe proficiency, and customer service focus. Offers training, uniform, and attraction benefits.”

“Part-time night receptionist role at (COMPANY NAME) Oxford Spires (16h/week, £14.15/hour) for flexible hotel team. Requires guest service experience, Opera PMS knowledge preferred. Benefits include IHG family access, training, 28-33 days holiday, discounts, and career progression.”

“Hyatt Regency London seeks a Housekeeping Porter for flexible hours (0-40h/week) in Marylebone. Role involves linen management, deep cleaning, guest requests, and maintaining high cleanliness standards. Benefits include discounted stays, free meals, uniform, and career growth opportunities in a global hospitality setting.”

“Chef De Partie position at Sofitel London St James for a luxury hotel kitchen. Requires NVQ Level 2/3 in Professional Cookery, Food Safety Certificate, and experience in high-volume kitchens. Manages team, maintains quality standards, and ensures compliance with hygiene and safety regulations. Offers competitive salary with bonuses, free stays, discounts, and training opportunities.”

“Oceanarium, parte de (COMPANY NAME), busca Catering Manager permanente en Bournemouth para gestionar outlets de catering, supervisar equipos, garantizar calidad y rentabilidad, cumplir normativas de higiene y seguridad, y desarrollar menús y promociones. Ofrece formación, salario competitivo, uniformes, entradas gratuitas y descuentos.”

“Hyatt Regency London Olympia seeks a Stewarding Team Leader to supervise kitchen cleanliness, hygiene, and operations. Role involves leading the stewarding team, ensuring compliance with health & safety standards, and supporting kitchen workflow. Benefits include discounted stays, free meals, and career growth opportunities in a new luxury hotel.”

“Hyatt London Hotels seeks Front Office staff (Reception, Concierge, Guest Services) across 8 luxury properties. Benefits include 12 free nights/year, discounted stays, free meals, uniform, and career growth in a global hospitality leader.”

“Full-time position at IBIS London Shepherd's Bush as a Multi-Skilled Hotel Team Member with £14.80/hour pay. Role includes guest check-in/out, reception, food service, reservations, and cleaning. Offers (COMPANY NAME) hotel discounts, apprenticeship opportunities, and career growth in a global hospitality network.”

“Full-time Crew Member position at MOXY Edinburgh Airport with £13.13/hour gross salary + £4 commute allowance. Offers health benefits, discounted hotel stays, enhanced maternity/paternity pay, pension, and 28-33 annual holidays. Requires fluency in English, teamwork, and guest service skills.”

“Permanent Operations Manager role at Oceanarium Bournemouth, leading non-animal operations, team management, health & safety, budget control, and guest experience. Competitive salary £32K-£38K, full training, benefits (pension, medical insurance, discounts), and in-person work at a leading UK aquarium.”

“Hyatt Regency London Olympia seeks a Front Office Host/ess for guest check-in/out, managing bookings, and coordinating with departments. Ideal for experienced candidates in premium hospitality with strong communication skills. Benefits include free meals, discounted stays, and career growth opportunities in a global hotel network.”

“Spa Therapist position at Sofitel London St James offering competitive salary with £1,300 annual bonus. Requires NVQ Level 3 in Spa Therapy, customer service excellence, and knowledge of spa treatments. Benefits include free UK/Ireland stays, employee discounts, training, and global growth opportunities in a luxury hospitality setting.”

“Night Host/ess position at Hyatt Regency London Olympia. Duties include guest assistance during night hours, front desk operations, emergency response, and night audit. Requires luxury hotel front office experience. Benefits: 12 free nights yearly, family discounts, free meals on duty, and career growth opportunities.”

“Full-time Night Receptionist position at (COMPANY NAME) Oxford Spires (22:45-07:00) with £14.15/hour (£29,432/year). Requires guest-focused service, Opera PMS experience, and handling queries/complaints. Benefits include IHG career growth, 28-33 days holiday, meals, sick pay, and global discounts.”

“Entry-level position as a Runner at Shoreditch House in East London. Responsible for delivering food/beverages, maintaining cleanliness, and assisting front-of-house teams. Offers weekly pay, team meals, discounts, health/dental plans, and staff perks. Requires 2-3 years in high-end dining, strong interpersonal skills, and food/beverage knowledge.”

“Regular job offer for a Membership Support Coordinator role requiring fluent Dutch & English, 1+ year customer service experience, and Salesforce knowledge. Based in the UK/Europe with £13/h salary, weekly pay, and benefits like Soho House membership, discounts, health care, and training.”

“Waiter/Waitress position at Cafe Boheme in Central London. Requires 2-3 years in high-end dining, excellent customer service, and flexible shifts. Offers weekly pay, team discounts, health/dental plans, and staff perks including Soho Friends Membership and training programs.”

“Full-time Demi Chef de Partie role at (COMPANY NAME) Clocktower Hotel in Manchester (40h/week). Requires experience in 4/5* hotel kitchens, City & Guilds 706/1 or NVQ equivalent. Offers £13.50/hour, free meals, training, career growth, discounts at IHG hotels, and wellbeing support. Must meet UK work requirements.”

“Full-time Late Shift Room Attendant position at (COMPANY NAME) Charlotte Square Hotel in Edinburgh. £13.20/hour (£27,456/year) with benefits including career progression, discounts, training, 28-33 days holiday, and employee assistance programs. Requires weekend availability and housekeeping experience.”

“Waiter/ess position at Park Hyatt London River Thames in the Bar Lounge. Requires experience in luxury hospitality, offering 12 free nights yearly, discounts on stays, uniform, meals, and career growth opportunities in a global Hyatt network.”

“Hyatt Regency London Blackfriars seeks a Commis Chef with flexible shift scheduling (0-40 hrs/week). Role involves food prep, cooking, hygiene compliance, and team collaboration in a 5-star historic hotel. Benefits include free meals, discounts, uniform, and career growth. Ideal for passionate, team-oriented individuals with a willingness to learn.”

“Assistant Manager Front Office Nights role at Andaz London Liverpool Street (5-star hotel). Supervises overnight Front Office operations, staff training, and guest services. Requires hospitality experience, strong communication, and proficiency in hotel systems. Salary £35,120. Benefits include staff discounts, free meals, gym access, and career growth opportunities.”

“Hyatt Regency London seeks a Groups & Events Executive Planner to manage corporate events, conferences, and group bookings from enquiry to delivery. The role involves coordinating with departments, building client relationships, and ensuring seamless event execution in a premium hotel setting.”

“Bartender position at Hyatt Regency London Blackfriars, a 5-star historic hotel. Duties include preparing drinks, customer service, maintaining bar area, and ensuring responsible alcohol service. Benefits include free meals, discounted stays, uniform, and career growth opportunities.”

“Night Duty Manager role at Park Hyatt London River Thames requiring luxury hotel front office experience. Oversees night operations, guest services, audits, and safety. Offers 12 free nights yearly, Hyatt discounts, free meals on duty, and career growth opportunities in a global hospitality company.”

“Full-time Junior Sous Chef position at (COMPANY NAME) Grand Central Hotel in Glasgow. Requires experience in professional kitchens, relevant qualifications, and leadership skills. Offers £35,672 annually, free meals, paid holidays, career growth, and employee benefits including discounts and wellbeing support.”

“Junior Sommelier position at Great Scotland Yard Hotel (Hyatt) in London. Duties include wine inventory management, assisting senior sommeliers, tastings, and guest service. Requires WSET Level 2 or equivalent, fine dining experience, and passion for hospitality. Benefits include free meals, discounts, and career growth in Hyatt's global network.”

“Receptionist position at Park Hyatt London River Thames. Duties include guest check-in/out, coordination with departments, and luxury hotel front office experience preferred. Benefits: 12 free nights yearly, family discounts, free meals, uniform, Headspace membership, and career growth opportunities.”

“Part-time Conference & Banqueting Host role (24h/week) at Manchester Deansgate Hotel (IHG). Welcomes guests, sets up events, serves food/drinks, and ensures smooth event execution. Offers competitive salary, paid overtime, free meals, training, career progression, and discounts on hotel stays worldwide.”

“Regular job offer for a Multi Skilled Hotel Team Member at IBIS Budget Manchester Salford Quays. Role involves guest reception, feedback management, food safety, and flexible support in reception/F&B operations. 24-32 hours/week, including weekends, with shifts from 06:45 to 23:15. Competitive hourly rate of £13.40. Part of (COMPANY NAME) network with career growth, training, and global hotel discounts.”

“Breakfast Commis Chef role at Hyatt Regency London Blackfriars, a 5-star historic hotel. Duties include assisting senior chefs in breakfast preparation, maintaining hygiene standards, and stock management. Offers benefits like discounted stays, free meals, and career growth in a global hospitality company.”

“Sales & Events Coordinator role at Hyatt Regency London - The Churchill. Coordinate client enquiries, prepare proposals, and manage event bookings. Requires hospitality/sales experience, strong communication, and proficiency in hotel systems. Offers career growth, global Hyatt benefits, and employee perks.”