Empleos en Turismo / Hotelería

“Server role at Soho House. Responsible for menu education, guest service, and collaboration with team. Requires 2+ years experience, flexibility, and ability to work under pressure. Offers competitive compensation, benefits, career development, and team events. Pay is $17.87 USD per hour in California.”

“(COMPANY NAME) Perú busca cocineros con grado superior en hostelería y 2 años de experiencia. Funciones incluyen preparación de alimentos, mantenimiento de la cocina y gestión de tiempos. Ofrece beneficios como tarjetas de descuento, programas de aprendizaje y oportunidades de crecimiento. Se requiere disponibilidad para turnos rotativos.”

“Commis de Cuisine position at NENI in 25hours Hotel Bikini Berlin. 4-day workweek, 3 days off. Responsible for kitchen operations, guest satisfaction, and food preparation. Requires completed chef apprenticeship, enthusiasm for international cuisine, and strong teamwork skills. Benefits include free hotel stays, discounts, and staff parties.”

“Server role at Soho House. Responsible for menu education, guest satisfaction, and team collaboration. Requires 2+ years experience, flexibility, and customer service skills. Offers competitive compensation, benefits, career development, and team events. Pay range: $11 USD.”

“(COMPANY NAME) busca cocineros en Monterrey. Requisitos: Grado Superior en Hostelería, 2 años de experiencia, disponibilidad para turnos rotativos. Ofrece beneficios, programas de aprendizaje, crecimiento profesional y diversidad e inclusión.”

“Chef de Partie H/F/X CDI/CDD à L'Isle de Leos MGallery Hotel Collection Wellness & Spa. Cuisine raffinée, gestion d'équipe, hygiène, coordination. Expérience en luxe, HACCP, communication. Environnement bienveillant, évolution possible.”

“(COMPANY NAME) busca cocineros en Buenos Aires para preparar y presentar alimentos, gestionar tiempos y mantener normas de higiene. Requiere grado superior en hostelería, 2 años de experiencia y disponibilidad para turnos rotativos. Ofrece beneficios, programas de aprendizaje y oportunidades de crecimiento.”

“Soho House New York seeks a Bellman to welcome and assist guests, handle luggage, and provide information. Requires 1+ year of experience, multitasking skills, and flexibility. Offers competitive compensation, benefits, career development, and perks. Salary range: $20 USD.”

“CDI pour Assistant(-e) Superviseur Restauration. Hyatt Regency Nice Palais de la Méditerranée fermera pour rénovation jusqu'au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour des expériences haut de gamme.”

“Contrat saisonnier pour un poste de concierge à l'hôtel Hyatt Regency Nice Palais de la Méditerranée. Durée de 7 mois pour travaux de rénovation, réouverture prévue au printemps 2026 sous la marque The Unbound Collection by Hyatt.”

“CDI pour Commis(e) de Bar au Hyatt Regency Nice Palais de la Méditerranée. Fermeture temporaire pour rénovation jusqu'au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour un service haut de gamme.”

“Contrat saisonnier pour un poste de réceptionniste à l'hôtel Hyatt Regency Nice Palais de la Méditerranée. Durée de 7 mois pour travaux de rénovation, réouverture prévue au printemps 2026 sous la marque The Unbound Collection by Hyatt.”

“Contrat saisonnier pour un barman ou une barmaid au Hyatt Regency Nice Palais de la Méditerranée. L'hôtel fermera temporairement pour rénovation du 18 octobre 2025 au printemps 2026, sous la marque The Unbound Collection by Hyatt.”

“Bartender role at Soho House Berenjak. Prepare cocktails, serve food, and provide excellent service. 2+ years F&B experience, craft cocktail knowledge, and strong communication skills required. Competitive compensation, benefits, and career development opportunities.”

“Implementation Onboarding Business Analyst role at (COMPANY NAME) Hospitality. Collaborate with cross-functional teams to translate business needs into scalable onboarding solutions. Improve operational efficiency and customer onboarding experience. Requires strong analytical and communication skills. Offers competitive remuneration, global opportunities, learning, and a flexible working model.”

“(COMPANY NAME) International's Voyage Graduate Leadership Development Program offers recent graduates a 12-18 month paid journey in various hotel management disciplines across 50+ countries. Participants gain hands-on experience, mentorship, and leadership training, with opportunities to rotate across departments and collaborate globally. Ideal candidates have graduated within the past year and possess strong communication and interpersonal skills.”

“Contrat saisonnier pour un superviseur de réception à l'hôtel Hyatt Regency Nice, fermé pour rénovation jusqu'au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour une expérience haut de gamme.”

“Contrat saisonnier pour un poste de réceptionniste de nuit à l'hôtel Hyatt Regency Nice, fermé temporairement pour rénovation jusqu'au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour offrir un service haut de gamme.”

“Full-time Breakfast Manager role at (COMPANY NAME) Grand Central Hotel in Glasgow. Manage breakfast team, improve service scores, and oversee afternoon tea. Requires F&B management experience, team leadership, and passion for guest service. Offers £31,500/year, benefits, and career growth opportunities.”

“Commis de Cuisine gesucht im 25hours Hotel Bikini Berlin. 4-Tage-Woche, Vollzeit, internationale Küche, Live-Cooking. Ausbildung als Koch erforderlich. Flexible Arbeitszeiten, kostenlose Übernachtungen, Rabatte und Teamgeist.”

“Banqueting Porter role at Hyatt Regency and Hyatt House Manchester. Responsible for event setup, breakdown, and guest service. Requires F&B experience, excellent communication, and flexibility. Offers benefits like complimentary hotel nights, discounted stays, free meals, pension scheme, and career development opportunities.”

“CDI pour barman(-aid) au Hyatt Regency Nice Palais de la Méditerranée. Fermeture temporaire pour rénovation jusqu'au printemps 2026. Reouverture sous la marque The Unbound Collection by Hyatt.”

“(COMPANY NAME) busca cocineros en Bogotá para preparar y presentar alimentos, gestionar tiempos y mantener normas de higiene. Requiere formación superior en hostelería, 2 años de experiencia y disponibilidad para turnos rotativos. Ofrece beneficios, programas de aprendizaje y oportunidades de crecimiento.”

“Contrat saisonnier pour un hôte/hôtesse au Hyatt Regency Nice Palais de la Méditerranée. L'hôtel fermera pour rénovation du 18 octobre 2025 au printemps 2026, sous la marque The Unbound Collection by Hyatt.”

“Contrat saisonnier pour un superviseur housekeeping au Hyatt Regency Nice. L'hôtel fermera pour rénovation du 18 octobre 2025 au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour une expérience haut de gamme.”

“(COMPANY NAME) International's Voyage Leadership Development Program in Austria offers recent graduates a 12-18 month paid opportunity in Food & Beverage. The program provides hands-on training, leadership development, and global networking. Candidates should have a university degree, strong communication skills, and fluency in the local language.”

“Commis Chef role at (COMPANY NAME). Prepare high-quality dishes, maintain kitchen standards, control food costs, and support the kitchen team. Requires NVQ Level 1, food hygiene certification, and culinary passion. Teamwork, multitasking, and adherence to health and safety regulations are essential.”

“Oferta para Cocinero/a en Meliá Benidorm. Requiere 1 año de experiencia en hoteles 4-5*, conocimientos en manipulación de alimentos, higiene y seguridad alimentaria. Ofrece crecimiento, beneficios exclusivos y ambiente de trabajo inclusivo. Ubicación en Benidorm, España.”

“(COMPANY NAME) seeks a German-speaking Customer Care Specialist to join their team in Barcelona. The role involves handling customer inquiries via email, chat, and phone, troubleshooting issues, and collaborating with cross-functional teams. Candidates should have at least one year of experience in an operational area, fluency in English and German, and a background in finance or accounting is a plus. (COMPANY NAME) offers competitive compensation, equity ownership, health benefits, and various perks including relocation support.”

“(COMPANY NAME) busca cocineros en la Región Norte de Chile. Requisitos: Grado Superior en Hostelería, 2 años de experiencia y disponibilidad para turnos rotativos. Ofrece beneficios, programas de aprendizaje y oportunidades de crecimiento. Se valoran normas de seguridad e higiene.”

“(COMPANY NAME) busca cocineros en Santiago de Chile. Requisitos: Grado Superior en Hostelería, 2 años de experiencia, disponibilidad para turnos rotativos. Ofrece beneficios, programas de aprendizaje, crecimiento profesional y diversidad e inclusión.”

“(COMPANY NAME) busca cocineros en Ciudad de México. Requisitos: Grado Superior en Hostelería, 2 años de experiencia, disponibilidad para turnos rotativos. Ofrece beneficios como tarjetas de descuento, programas de aprendizaje, y oportunidades de crecimiento. Promueve diversidad e inclusión.”

“(COMPANY NAME) busca cocineros en Medellín. Requisitos: Grado Superior en Hostelería, 2 años de experiencia, disponibilidad para turnos rotativos. Ofrece beneficios, programas de aprendizaje, crecimiento profesional y diversidad. Enfoque en seguridad e higiene alimentaria.”

“Night Manager (Night Crew Leader) position at Moxy Glasgow Merchant City. Full-time role with competitive salary. Responsibilities include managing night operations, guest relations, team management, and ensuring brand standards. Requirements include service industry experience, team management, and knowledge of property management systems. Benefits include health cash plan, discounted hotel rates, and pension scheme.”

“F&B Manager (m/w/d) gesucht ab Januar 2026. Verantwortung für Restaurant, Bar, Bankett und Coffeeshop. Führung, Motivation und Weiterentwicklung des Teams. Entwicklung kreativer Konzepte und Umsetzung von Umsatzstrategien. Erfahrung in Hotellerie/Gastronomie und Führungsposition erforderlich. Attraktives Gehaltspaket, 30+ Urlaubstage, Karrierechancen bei (COMPANY NAME) International.”

“Assistant Bar Manager role at W London in Soho. Lead the Perception Bar, oversee operations, manage team, create signature drinks, and ensure high standards. Requirements include leadership, mixology skills, and a bold personality. Benefits include meals, service charge, training, apprenticeships, holidays, discounts, and wellness support. Must have UK work eligibility.”

“Booking.com seeks a full-time Account Executive in Frankfurt for a 2-year contract. The role involves supporting accommodation partners, improving their webpages, and training them on Booking.com's systems. Excellent English and German communication skills required. Benefits include flexible working, travel discounts, and inclusion initiatives.”

“Contrat saisonnier pour un poste d'équipier(e) au Hyatt Regency Nice Palais de la Méditerranée. L'hôtel fermera pour rénovation du 18 octobre 2025 au printemps 2026, sous la marque The Unbound Collection by Hyatt.”

“Contrat saisonnier pour un Chef(-fe) de Rang au Hyatt Regency Nice Palais de la Méditerranée. L'hôtel fermera pour rénovation du 18 octobre 2025 au printemps 2026, sous la marque The Unbound Collection by Hyatt.”

“CDI pour Commis(-e) de restauration au Hyatt Regency Nice Palais de la Méditerranée. Fermeture temporaire pour rénovation jusqu'au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour une expérience haut de gamme.”

“CDI pour Hôte(sse) au Hyatt Regency Nice, fermé pour rénovation jusqu'au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour offrir un service haut de gamme dans un environnement inspirant.”

“Contrat saisonnier pour un Commis de Restauration au Hyatt Regency Nice Palais de la Méditerranée. Durée de 7 mois pour travaux de rénovation, réouverture prévue au printemps 2026 sous la marque The Unbound Collection by Hyatt.”

“Contrat saisonnier de 7 mois à Nice comme voiturier/bagagiste à l'hôtel Hyatt Regency, fermé pour rénovation jusqu'au printemps 2026. Rejoignez The Unbound Collection by Hyatt pour un service haut de gamme.”

“Booking.com seeks a full-time Account Manager in Athens to manage a portfolio of accommodation partners in Greece. Responsibilities include business development, market analysis, and customer service. Requirements: experience in account management/sales, proficiency in English and Greek, e-commerce/travel industry background, and a driver's license. Benefits include competitive compensation, flexible working arrangements, and industry-leading product discounts.”

“Booking.com seeks an Account Manager in Istanbul to build relationships with accommodation partners across Turkey. Responsibilities include advising partners on business performance, market trends, and Booking.com's tools. Requires travel, fluency in Turkish and English, and experience in account management. Offers competitive compensation, benefits, and a hybrid work environment.”

“Bar Waiting Staff position at (COMPANY NAME) Oxford Thames, 4 hours/week, £12.60/hour plus service charge. Requires 6 months experience, teamwork, and enthusiasm for guest service. Offers benefits like global opportunities, training, discounts, and more. Must meet UK work requirements.”

“Contrat saisonnier pour un employé d'étages au Hyatt Regency Nice Palais de la Méditerranée. L'hôtel fermera pour rénovation du 18 octobre 2025 au printemps 2026, sous la marque The Unbound Collection by Hyatt.”

“Commis Chef 3 role at (COMPANY NAME). Prepare high-quality dishes, maintain kitchen standards, control food costs, and support the kitchen team. Requires NVQ Level 1, food hygiene certification, and teamwork skills. Opportunity to grow in hospitality.”

“Bars Supervisor role at (COMPANY NAME). Responsible for training and supervising bar staff, managing inventory, and overseeing daily operations. Requires leadership skills, 1-2 years of food and beverage experience, and excellent English. Multilingual is an advantage.”

“Commis Chef position at (COMPANY NAME) Dubai Palm Jumeirah. Responsible for preparing high-quality dishes, maintaining kitchen standards, and contributing to departmental targets. Requires previous experience, NVQ Level 1, good communication, and teamwork skills. Passion for culinary arts and hospitality is essential.”