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Empleo > Prácticas > Arte/Creativo/Diseño > Francia > Detalles de la Oferta 

INTERNSHIP - UX Europe Sensory design project manager - July 2026

Groupe DANONE
Francia  Francia
Prácticas, Arte/Creativo/Diseño, Inglés
3
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Descripción del puesto:

About the job

For over 100 years, Danone has been supporting people worldwide with its 146 delicious brands. Located in over 120 countries with more than 89,000 employees across production sites, warehouses, headquarters, and R&D center, Danone continually develops iconic products. Certified as Bcorp and Happy Trainees, Danone strives to be a better company for the world, its consumers, and its employees.

YOUR MISSIONS AT DANONE:

This internship will take place in Gif-sur-Yvette, at our research center starting from July 2026. Yassine Bougamale, Europe Sensory design Leader in the team UX Europe will guide tour through your day to day tasks and help you grow in your role:

* Sensory mappings (40%)

Coordination and execution of sensory mapping activities: data analysis, creation of impactful visual summaries, clear storytelling, and communication of key insights to cross-functional teams.

* Sensory studies (40%)

Development of briefs with Marketing and Product Development, methodological framing with partners, study management, results analysis, and delivery of recommendations.

* UX Europe support (20%)

Contribution to transversal projects: sensory expertise, tools, guidelines, and harmonization of practices across teams.

THE BENEFITS OF THIS INTERNSHIP:
* Up to 2 days/week of remote work
* Full reimbursement of your public transportation pass or partial/full reimbursement of mileage expenses
* ""Vendredi je grandis"" program: development every Friday afternoon covering career, soft skills, and hard skills.
* Internship : Compensation from EUR1,300 (Bachelor's +4 and gap year) to EUR1,500 (Bachelor's +5) gross/month.
* Benefits: company restaurant, gym, bike parking

For this position, we are looking for someone:

* Available from July 2026 for a duration of 6 months
* At the level of Bac+4/5 in university, business school, or engineering school with a specialization in agri-food
* Analytical, agile and well-organized
* Comfortable working with sensory data, able to communicate clearly, synthesize effectively, and navigate a multidisciplinary environment by engaging the right experts when needed
* Enjoys working closely with research teams and collaborating with various departments to move projects forward " descriptionHeader="
For over 100 years, Danone has been supporting people worldwide with its 146 delicious brands. Located in over 120 countries with more than 89,000 employees across production sites, warehouses, headquarters, and R&D center, Danone continually develops iconic products. Certified as Bcorp and Happy Trainees, Danone strives to be a better company for the world, its consumers, and its employees.

YOUR MISSIONS AT DANONE:

This internship will take place in Gif-sur-Yvette, at our research center starting from July 2026. Yassine Bougamale, Europe Sensory design Leader in the team UX Europe will guide tour through your day to day tasks and help you grow in your role:

* Sensory mappings (40%)

Coordination and execution of sensory mapping activities: data analysis, creation of impactful visual summaries, clear storytelling, and communication of key insights to cross-functional teams.

* Sensory studies (40%)

Development of briefs with Marketing and Product Development, methodological framing with partners, study management, results analysis, and delivery of recommendations.

* UX Europe support (20%)

Contribution to transversal projects: sensory expertise, tools, guidelines, and harmonization of practices across teams.

THE BENEFITS OF THIS INTERNSHIP:
* Up to 2 days/week of remote work
* Full reimbursement of your public transportation pass or partial/full reimbursement of mileage expenses
* ""Vendredi je grandis"" program: development every Friday afternoon covering career, soft skills, and hard skills.
* Internship : Compensation from €1,300 (Bachelor's +4 and gap year) to €1,500 (Bachelor's +5) gross/month.
* Benefits: company restaurant, gym, bike parking " workFromHome="On-site

Origen: Web de la compañía
Publicado: 21 Abr 2026
Tipo de oferta: Prácticas
Sector: Alimentos / Bebidas / Tabaco
Duración: 6 meses
Compensación: 1500 EUR
Idiomas: Inglés
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