Stages di Ristorazione in Ibiza, Spagna
“* Assist in managing room blocks, rooming lists, and special conditions for groups or tour operators.
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“* Learn to manage time efficiently during peak service hours while maintaining high food quality.
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“* Work closely with different departments to ensure smooth communication and coordination.
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“* Support the Pre-Arrival Team in gathering the necessary information for stay preparations.
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“* Assist in updating property information in internal tools.
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“* Research and identify new local partners to enrich our offering.
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“* Research and identify new local partners to enrich our offering.
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“* Contribute to preparing properties (shopping, gifts, amenities) ahead of guest arrivals.
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“* Help update client itineraries in our internal tools.
2. Development and expansion of the partner network:
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