Auf Englisch verfasste Gastronomie Jobangebote und Praktika

“Sous Chef (m/f/d) position at SOHO HOUSE BERLIN, leading kitchen team, managing menu development, ensuring health/safety standards (HACCP), training staff, and collaborating with front/back of house for premium dining experiences in a luxury members' club and hotel.”

“Oferta de empleo como Recepcionista en el Hotel Occidental Ibiza (Barceló Hotel Group). Requiere formación en Turismo/Marketing, 2+ años en atención al cliente hotelero y dominio de inglés. Incluye gestión de check-in/out, atención al cliente y auditoría nocturna. Beneficios: formación, movilidad internacional, descuentos en viajes y seguros médicos.”

“Steward position at Hyatt hotel in the Netherlands. Responsible for dishwashing, kitchen cleanliness, and assisting with deep cleaning. Offers salary (EUR 2,455.65–2,582.71/month), 25 vacation days, 8% holiday allowance, meal benefits, uniform, and career development opportunities in an international team.”

“Student Trainee (Local) position at (COMPANY NAME) Hua Hin Resort for hands-on hospitality training. Supports daily operations, assists in guest experience delivery, and develops professional skills under brand standards. Ideal for students seeking practical industry experience.”

“Oferta de empleo como Front Office Manager en el hotel Occidental Jandía Mar ((COMPANY NAME)). Requiere experiencia mínima de 2 años en puesto similar, formación en Turismo/ADE o Hostelería, inglés alto y habilidades en gestión de equipos y planificación. Contrato indefinido en entorno hotelero de lujo.”

“Oferta de empleo como Ayudante de Recepción en el hotel Barceló Benidorm Beach. Requiere experiencia mínima de 1 año, inglés alto y formación en Hostelería y Turismo. Ofrece contrato fijo discontinuo, formación continua, movilidad geográfica y beneficios como descuentos en hoteles, seguro médico y ventajas laborales en un entorno colaborativo.”

“Alternance (BAC+5) chez (COMPANY NAME) en tant qu'assistant chef de marché VPP France. Missions : veille concurrentielle, analyse de performance, CRM, présentations marketing. Profil recherché : étudiant en école de commerce/IEP, maîtrise Excel/PowerPoint, rigueur et sens de l'analyse. Contrat de 24 mois.”

“Oferta de empleo como Técnico/a Especialista en nóminas para Barceló Hotel Group en Gran Canaria y Tenerife. Requiere grado en Relaciones Laborales, 3+ años de experiencia en nóminas del sector turístico/hotelero, manejo del Convenio de Hostelería de Las Palmas y Tenerife, y gestión de plantillas de +1000 trabajadores. Incluye beneficios como movilidad geográfica, planes de carrera, formación continua y descuentos en hoteles y viajes.”

“Regular job offer for an Events Assistant at (COMPANY NAME) Charlotte Square Hotel in Edinburgh. £13.20/hour plus service charge, 28-33 days holiday, training, career progression, discounts, and benefits like sick pay and life insurance. Requires flexibility, event experience, and a passion for guest service.”

“(COMPANY NAME) Torquay seeks a Commis Chef for 30-hour weekly role preparing dishes, maintaining kitchen safety, and teamwork. Requires culinary experience, £13.90/hour, paid overtime, free meals, enhanced benefits, career growth, and IHG perks. Must work legally in the UK.”

“Alternance (apprenticeship) de 1 à 2 ans pour un poste de Chef de Produit Junior Endovascular chez (COMPANY NAME) Vascular à Rungis. Missions en marketing produit médical (outils, analyse marché, conformité réglementaire, événements). Profil : étudiant Bac+3 à Bac+5 en sciences/marketing, dynamique et bilingue FR/EN. Début en septembre.”

“IHG Hotels & Resorts busca um Reservations Agent proativo para gerenciar reservas via telefone, e-mail e canais online, garantindo experiências personalizadas e precisas aos hóspedes. Requisitos incluem fluência em português e inglês, experiência em atendimento ao cliente ou hotelaria, e conhecimento em sistemas de reservas como Opera PMS. Salário competitivo, benefícios e treinamento oferecidos.”

“Oferta de empleo como cocinero/a especializado en cocina italiana en el Hotel Occidental Ibiza del Grupo Barceló. Requiere formación en gastronomía, experiencia mínima de 1 año y habilidades en trabajo en equipo y gestión de costes. Beneficios incluyen formación continua, seguro médico y descuentos en viajes.”

“Oferta de empleo en (COMPANY NAME) para asistente de servicios de lugar de trabajo en Madrid. Responsabilidades incluyen recepción, gestión de correo, preparación de salas y apoyo a operaciones de oficina. Requiere habilidades en atención al cliente y organización. Modalidad presencial.”

“Head Receptionist position at Soho House Manchester leading front desk operations, guest service, and team supervision. Requires 2-3 years' hospitality experience, luxury boutique hotel background, and proficiency in reservation systems. Offers weekly pay, team meals, discounts, health plans, training, and staff perks.”

“Apprenticeship in Culinary (Kitchen Trainee) at Novotel Bengaluru Outer Ring Road. Ideal for hotel management students or recent graduates. Learn food prep, cooking techniques, hygiene standards, and kitchen operations under supervision. Gain hands-on experience in hot/cold kitchens, bakery, and pastry. Part of (COMPANY NAME)'s career development programs with global opportunities.”

“Apprenticeship (6 months) in Housekeeping at (COMPANY NAME), Seychelles resort. Training includes daily cleaning, guest service, and team collaboration. Ideal for Seychellois nationals seeking hospitality career launch with on-the-job learning.”

“Apprenticeship (6 months) for F&B Attendant at luxury Seychelles resort. Trainee role with on-the-job training in food/beverage service, guest relations, and hospitality standards. Ideal for Seychellois nationals aged 16+ with customer service passion and teamwork skills.”

“District Dietitian role at (COMPANY NAME) for collegiate hospitality accounts in Mid-Atlantic region. Requires bachelor's degree in nutrition/dietetics, relevant certifications, and 75%-85% travel to client sites. Manages nutrition programs, coordinates clinical activities, and ensures cost-effective, high-quality campus food services.”

“Kitchen Supervisor role at (COMPANY NAME) Hotels UK with £13.45/hour + tips. Supervise kitchen staff, ensure food safety, manage stock, and maintain quality standards. Benefits include staff discounts, free stays, uniform, 28-33 days holidays, pension, and learning programs.”

“Oferta de empleo como ayudante camarero/a en el hotel Barceló Hamilton Menorca. Requiere formación en hostelería, experiencia mínima de 1 año, inglés alto y habilidades sociales. Incluye beneficios como seguro médico, descuentos en viajes y formación continua. Contrato fijo discontinuo.”

“Receptionist position at luxury 5-star hotel in Amsterdam. Requires front desk experience in high-end hospitality, bilingual skills, and availability for day/night shifts. Offers competitive salary, 75% end-of-year bonus, staff discounts, training, and career growth within Minor Hotel Group.”

“Assistant Event Service Manager position at Park Hyatt Zurich in a dynamic, international hotel setting. Focus on delivering exceptional event service, career growth opportunities within Hyatt Group, and professional development through training programs. Includes benefits like discounted hotel stays and a modern work environment.”

“Demi Chef de Partie position at (COMPANY NAME) London Park Lane, a 5-star hotel in Mayfair. Requires 2+ years experience in a high-end kitchen, £32,115.20 annual salary plus service charge and overtime. Offers 28-33 days holiday, free meals, discounts, and career growth in a supportive culinary team.”

“Oferta de empleo como camarero/a en el hotel Barceló Hamilton Menorca. Requiere experiencia mínima de 1 año en hostelería, formación en ciclo medio de hostelería y alto nivel de inglés. Ofrece contrato fijo discontinuo, beneficios como seguro médico, descuentos en hoteles y formación continua.”

“Oferta de empleo como Ayudante de Recepción en Barceló Raval (España). Requiere formación en Hostelería/Turismo, experiencia mínima de 1 año y alto nivel de inglés. Ofrece contrato fijo discontinuo, movilidad geográfica, formación continua, beneficios en viajes, seguro médico y descuentos exclusivos.”

“Permanent, full-time Food & Beverage Manager role at IBIS London City Shoreditch ((COMPANY NAME) network). Responsible for restaurant, bar, kitchen operations, team leadership, cost control, and guest service. Requires 1+ year in hotel management, degree in related field, and UK work eligibility. Competitive benefits including discounts, training, and career growth.”

“Part-time (20h/week) Club Lounge Waiting Staff role at (COMPANY NAME) Edinburgh The George. £13.20/hour (£13,728/year) + service charge. Requires 4-5* hotel experience, luxury service passion, and guest handling skills. Benefits include global career opportunities, discounts, training, 28-33 days holiday, sick pay, life insurance, and volunteer days.”

“Sommelier position at (COMPANY NAME) Rome in Italy for luxury hotel with 2-4 years' bartender experience. Requires wine, spirits, and cocktail expertise, Italian/English fluency, and sustainability focus. Full-time role managing beverage operations and guest services.”

“Oferta de empleo como Conserje/a de noche en Barceló Hotel Group para turno nocturno en hoteles 4*. Requiere experiencia en recepción, formación en Turismo, inglés/alemán y manejo de Office. Ofrece formación, movilidad geográfica, beneficios en hoteles, seguro médico y descuentos exclusivos.”

“Seeking a Receptionist/Administrator to manage front desk duties, handle administrative tasks, and ensure smooth office operations. Ideal for organized individuals with strong communication skills.”

“Hyatt Hotels London Stratford seeks a Night Supervisor for Front Office operations. Role involves overseeing night audit, guest check-in/out, team leadership, and training. Ideal candidate has premium hotel experience, strong multitasking, and guest-focused approach. Benefits include free stays, discounts, meals, and career growth.”

“Permanent Front Office Team Member role at Ibis Edinburgh South Bridge with £13.45/hour salary, 28-33 days holiday, free staff meals, uniform, and discounts at (COMPANY NAME) hotels. Requires customer service experience and English fluency. Training provided for OPERA cloud and front-of-house duties.”

“Hotel Line Cook position at Concord Hospitality Enterprises. Responsibilities include preparing high-quality food, adhering to brand recipes, maintaining safety standards, and managing food rotations. Full-time associates receive competitive wages and benefits including medical/dental/vision, 401K, tuition assistance, and career advancement opportunities.”

“Poste de Chef de secteur logistique chez (COMPANY NAME) Laboratories (Eau Thermale Avène, Ducray, etc.). Responsable de l'organisation des flux, du management d'équipe, de la sécurité, de la qualité et de l'optimisation des processus logistiques. Poste basé en présentiel.”

“Alternance (apprenticeship) de 2 ans pour Chef de projet IA Agentique chez (COMPANY NAME) Laboratories. Missions : développement, tests et déploiement d'agents IA, intégration dans les outils métiers, analyse de cas d'usage et sécurité des données. Formation Bac+3 à Bac+5 en informatique/IA requise. Avantages : télétravail progressif, salaire attractif, intéressement, mutuelle, CSE.”

“Poste de Store Manager à Covent Garden (40h/semaine) en retail. Responsable de la stratégie locale, performance, gestion d'équipe, KPIs, opérations quotidiennes, inventaire et bien-être des employés. Expérience en management requise.”

“Apprenticeship (alternance) chez (COMPANY NAME) Tech & Digital pour un(e) Assistant(e) Communication Digital & Tech. Missions : création de contenu technique simplifié pour les hôtels, stratégie de communication, support à l'adoption des outils digitaux. Profil recherché : étudiant(e) en Master Communication/Digital, bilingue FR/EN, passionné(e) par le secteur hôtelier et les produits digitaux. Avantages : télétravail flexible, formations, avantages sociaux (chèques repas, mutuelle, mobilité durable).”

“Fixed-term Sous Chef position (6 months) at Soho House Stockholm for paternity cover. Responsible for managing food offering, leading kitchen team, ensuring HACCP standards, and delivering exceptional member experiences. Competitive benefits include meals, House membership, discounts, and training.”

“6-12 month F&B Service and Culinary internships in New Zealand luxury lodges for hospitality/tourism/business students. Operational roles in Food & Beverage, Culinary, Guest Services, Housekeeping, and Golf. Ideal for placement year or recent graduates. Starts around $24 NZD/hour.”

“Bilingual (English/Spanish) Receptionist position at CenterWell Senior Primary Care in Las Vegas. Onsite role (40 hrs/week) managing front desk, scheduling appointments, handling patient records, and supporting clinical staff. Requires healthcare/customer service experience, EMR knowledge, and TB screening. Salary $38K-$45.8K/year with benefits.”

“Front Office Manager role at (COMPANY NAME) Hotels in the UK offering £34,374 salary, 28-33 days holidays, performance bonus, private pension, medical insurance, and staff perks like free stays and meal discounts. Requires leadership experience in hospitality, team mentoring, and Opera Cloud PMS knowledge.”

“Alternance (Bac+4/5) en conduite du changement chez (COMPANY NAME) Laboratories à Soual (81). Missions : structurer une politique de Change Management, analyser impacts humains/organisationnels, créer plans de communication et ateliers. Profil recherché : étudiant en management, gestion de projet ou RH, dynamique et à l'aise en animation. Avantages : télétravail progressif, dotations produits, intéressement, 13ème mois, mutuelle et CSE.”

“BSG busca candidatos para prácticas de 6-12 meses en clubes privados y hoteles de lujo en la costa este de EE.UU. en áreas de F&B, cocina y golf. Ideal para estudiantes en año de prácticas o recién graduados en Hostelería, Turismo, Gestión Hotelera o afines. Posiciones operativas y de servicio, sin gestión.”

“Oferta de empleo como cocinero/a en el Hotel Barceló Illetas Albatros en Mallorca (España). Requiere formación en cocina y experiencia mínima de 1 año. Incluye beneficios como seguro médico, descuentos en viajes y formación continua. Contrato fijo discontinuo.”

“Alternance (apprenticeship) pour un poste de Chef(fe) de projet digital chez Naturactive ((COMPANY NAME) Laboratories). Missions : stratégie digitale, e-commerce, réseaux sociaux, reporting, coordination de projets. Début en septembre 2026. Profil : Bac+5 en marketing digital, sensibilité santé naturelle/digital, rigueur et créativité. Télétravail jusqu'à 2 jours/semaine.”

“Oferta de empleo como fregador/a en Barceló La Nucía. Requiere formación de Grado Medio, experiencia valorable y capacidad de trabajo en equipo. Incluye beneficios como formación, seguro médico, descuentos en hoteles y movilidad geográfica. Contrato fijo discontinuo.”

“Full-time Front Office Manager position at Ibis Cambridge Central Station, part of (COMPANY NAME) network. Requires hospitality experience, leadership skills, and fluency in English. Offers competitive salary, benefits, flexible rota, and career growth. Must adhere to brand standards, manage staff, and ensure guest satisfaction.”

“Waiter/Waitress position at Soho House in Central London offering £15.50/hour with weekly pay, team meals, discounts, health plans, training, and flexible shifts. Requires 2-3 years in high-end dining, strong customer service skills, and ability to work under pressure in a fast-paced environment.”

“Oferta de empleo como cocinero/a en el Barceló Fuerteventura Mar. Requiere formación en cocina y experiencia mínima de 1 año. Incluye beneficios como seguro médico, descuentos en hoteles y formación continua. Contrato temporal de sustitución.”