Auf Englisch verfasste Gastronomie Jobangebote und Praktika

“Internship chez (COMPANY NAME) pour analyser la performance des marques et des revenus dans l'hôtellerie (Europe & Afrique du Nord). Missions : suivi des KPI, recherche concurrentielle, visualisation de données et projets stratégiques. Profil recherché : étudiant en marketing, business, data ou économie. Avantages : équipe internationale, télétravail hybride, réductions hôtelières et développement de carrière.”

“Seeking a Learning, Development & Quality Manager for Amanera resort in Dominican Republic. Role involves designing training programs, ensuring service excellence, and supporting quality assurance. Requires 2+ years in L&D, hospitality background, and strong communication skills. Offers international career opportunities, training platform access, discounts, housing allowance, and health insurance.”

“Internship at (COMPANY NAME) for an AI Agent Builder role, focusing on developing and testing AI-driven solutions to enhance guest experiences and operational efficiency. Open to Bachelor/Master students in AI or related fields, offering up to €750/month compensation, hands-on AI tool experience, and collaboration with marketing/business teams in a luxury hospitality setting.”

“日本料理コミシェフとして、天ぷら・寿司の調理、食材管理、衛生管理を担当。2年以上の調理経験が必須で、日本語日常会話が可能な方を募集。ヒルトン小田原リゾート&スパにて、ライブキッチンやビュッフェスタイルのレストランで活躍。”

“Poste de Chef d'Équipe Digital & E-Commerce chez SalonCentric (L'Oréal) à Mississauga. Responsable du développement de la stratégie e-commerce, gestion d'équipe, analyse de performance (SEM, Meta, CRM) et pilotage de projets digitaux. Recherche profil bilingue (FR/EN), expérimenté en e-commerce, avec leadership et vision stratégique. Environnement inclusif et innovant.”

“Oferta de empleo como camarero/a de pisos en el Hotel Occidental Ibiza del grupo Barceló. Requiere formación mínima de ESO, experiencia deseable en hostelería, y valorable inglés. Ofrece entorno flexible, movilidad geográfica, planes de carrera, formación continua, descuentos en hoteles, seguro médico y beneficios adicionales.”

“Oferta de prácticas como Ayudante de Cocina en Hoteles Barceló (Alicante). Requiere formación en cocina y experiencia mínima de 1 año. Ofrece entorno flexible, movilidad geográfica, planes de carrera, formación continua y beneficios como descuentos en viajes y seguro médico.”

“Casual/on-call position as Receptionist/Bartender at Moxy Milton Keynes. £13.62/hour gross salary. Requires high-energy, multitasking, and excellent communication skills. Hotel industry experience preferred. Benefits include health cash plan, discounted Marriott hotel stays, and 28-33 annual holidays. Part of Marriott International's Moxy brand.”

“Oferta de empleo como camarero/a de sustitución en Barceló Hotel Group. Requiere formación en hostelería, experiencia mínima de 2 años y alto nivel de inglés. Ofrece entorno flexible, movilidad geográfica, planes de carrera, formación continua, descuentos en hoteles, seguro médico y beneficios adicionales.”

“Part-time F&B Team Member role at (COMPANY NAME) Blythswood Square Hotel & Spa in Glasgow. £13.16/hour, flexible 16-32 hrs/week with early/late shifts. Requires hospitality experience, warm personality, and teamwork. Benefits include free meals, paid overtime, career growth, discounts, and wellbeing support.”

“Seasonal bartender position at Soho House for a high-profile venue. Responsibilities include serving drinks, mixing cocktails, ensuring member satisfaction, and maintaining bar standards. Requires experience in fast-paced environments, excellent customer service, and knowledge of classic cocktails. Benefits include staff discounts, membership perks, and global hospitality access.”

“Posto come Demi Chef de Partie presso l'hotel Orient Express La Minerva a Roma, per supportare il Chef de Partie nella gestione di una sezione della cucina di lusso. Requisiti: 2+ anni di esperienza in cucina professionale, formazione culinaria, conoscenza HACCP, italiano fluente e inglese preferibile. Ruolo chiave per mantenere standard elevati in un contesto di fine dining.”

“Chef Manager position at Broad Oak Manor Care Home in Kent, UK. 12-month fixed-term contract, 40 hours/week. Salary £30,971–£38,168. Requires passion for cooking, leadership skills, and experience in a fresh food kitchen. Responsibilities include menu creation, team mentoring, and adherence to hygiene standards. Benefits include free meals, healthcare support, and flexible working.”

“Line Cook II position at Soho Beach House Miami for a fast-paced, upscale kitchen. Requires 2+ years' experience, knife skills, and ability to handle 2+ stations. Full-time role with competitive benefits including healthcare, 401K, PTO, and team meals. Flexible schedule with weekends/holidays required.”

“Culinary Intern position at Factor ((COMPANY NAME) Group) in Amsterdam for 6 months starting July 2026. Role involves recipe testing, tasting feedback, and supporting the culinary team in a fast-paced, hybrid environment. Ideal for students or recent graduates passionate about food and product development. Includes benefits like meal discounts, flexible work setup, and career development opportunities.”

“Oferta de prácticas en Learning & Development para Northern Europe en (COMPANY NAME) Group. Apoyo en gestión administrativa y operativa de formación, manejo de bases de datos, Excel y sistemas internos. Requisitos: inglés nativo, Excel avanzado y proactividad. Beneficios: descuentos en hoteles, bonus anual y trabajo híbrido.”

“Oferta de empleo como Recepcionista Nocturno en (COMPANY NAME) Oxford Thames, contrato a tiempo completo (22:45-07:00). Salario de £14.15/hora (£29,432/año). Alojamiento incluido. Requiere experiencia en recepción, manejo de quejas y uso de Opera PMS. Beneficios incluyen formación, 28-33 días de vacaciones, seguro médico y descuentos globales.”

“Permanent and 12-month contract for a Front of House Receptionist at (COMPANY NAME) London Euston. £29,300/year plus benefits. Full-time role (40h/week, Mon-Fri with occasional Saturdays) managing customer reception, appointments, and administrative tasks. Requires excellent communication, customer service skills, and medical terminology knowledge (desirable).”

“Duty Manager Trainee internship at Novotel Amsterdam City ((COMPANY NAME)) starting September 2026. Gain hands-on hospitality experience managing guest relations, department coordination, and VIP guest approaches. Includes €750/month stipend, travel reimbursement, staff meals, gym access, and professional development. Requires excellent English, flexibility, and guest-focused mindset.”

“6-month Consumer & Sensory Scientist Internship (Aug/Sep 2026) in Nijmegen, R&D department. Tasks include defining success criteria, conducting sensory/consumer tests, and supporting sauce portfolio development for QSRs. Requires Master's in Food/Sensory Science, EU working rights, and 50% study load. Monthly allowance of €625 + travel reimbursement. Mentorship and hands-on food innovation experience provided.”

“Chef de Partie role at Soho House Manchester for experienced kitchen professionals (2+ years). Weekly pay £16.50/hr, team meals, discounts, health/dental plans, paid charity days, training, and staff events. Flexible shifts, high standards in food prep/plating, and team collaboration required.”

“Oferta de prácticas de 3 meses en cocina de lujo en SLS Barcelona (hotel 5 estrellas). Incluye formación en cocina principal, restaurante Lora y gestión técnica (costes, inventario, HACCP). Requisitos: estudios en hostelería, español e inglés fluidos, capacidad multitarea y pasión por la hostelería. Ideal para estudiantes con convenio universitario.”

“Minor Hotels Middle East seeks an experienced Front Office Manager for a luxury hotel in Istanbul. Role involves leading the front office team, ensuring exceptional guest experiences, handling check-ins/outs, and managing daily operations. Requires 5+ years in front office leadership, preferably in luxury properties. Competitive salary, benefits, and career growth offered.”

“Hyatt Regency Zurich Airport seeks a Front Office Manager to lead the department, ensuring exceptional guest experiences at their 255-room hotel within The Circle district. Role involves coaching staff, managing operations, and maintaining Hyatt brand standards in a dynamic Swiss hospitality environment.”

“(COMPANY NAME) busca un Test Booking Associate en Bélgica (Ghent) para gestionar reservas de prueba, detectar discrepancias en tarifas de hoteles y garantizar paridad de precios. Trabajo híbrido/full-time en Growth Operations, con enfoque en precisión, autonomía y comunicación en inglés. Se valoran habilidades con Office, VPNs y conocimientos en OTAs.”

“Oferta para Cocinero en Barceló Hotel Group en Mar Menor, España. Requiere formación en cocina y experiencia mínima de 1 año. Ofrece contrato fijo discontinuo, movilidad geográfica, formación continua, beneficios como descuentos en hoteles, seguro médico y oportunidades de desarrollo profesional en un entorno colaborativo y flexible.”

“Oferta de empleo como fregador/a en el Hotel Barceló Oviedo Cervantes. Requiere formación de ciclo medio, experiencia valorable y conocimientos en hostelería. Ofrece entorno flexible, movilidad geográfica, planes de carrera, formación continua y beneficios como descuentos en hoteles, seguro médico y acuerdos con empresas.”

“Sous Chef position at Courtyard by Marriott Glasgow SEC, full-time role with competitive salary and benefits. Requires 2+ years experience, leadership in kitchen team, menu creation, and cost control. Offers health cash plan, discounts, training, and 28-33 holidays. Passion for food and creativity essential.”

“Internship opportunity at (COMPANY NAME) Con Dao for Food & Beverage role. 3-month full-time position for hospitality or journalism students. Focus on sustainability, exceptional guest service, and operational standards. Requires strong communication, multi-tasking, and brand knowledge. Ideal for those passionate about wellness and crafted experiences.”

“Offre d'apprentissage d'un an pour le poste d'Assistant Chef de Produit Marketing chez (COMPANY NAME) Service à Saint Denis. Missions : lancement de produits, benchmark marché, animation de gamme, coordination d'outils digitaux et gestion d'images. Environnement innovant et international dans un leader mondial de la mobilité durable.”

“Internship at (COMPANY NAME) Netherlands' Cluster Reservations Team for 6 months, processing guest reservations, handling CRS updates, and maximizing room sales. Requires fluent English, hospitality attitude, and 6+ month commitment. Offers EUR 700/month allowance + EUR 125/month housing, free lunch, and (COMPANY NAME) employee discounts.”

“Oferta de trabajo como Guest Coordinator en (COMPANY NAME) Rome para gestionar operaciones telefónicas, reservas y atención al cliente en un resort de lujo. Requiere experiencia mínima de 1 año en hotelería de lujo, dominio de italiano e inglés, y conocimientos en sistemas hoteleros (POS, PMS, CRM).”

“Bartender position at (COMPANY NAME) Rome in Italy, requiring 1-3 years of experience in luxury hotel bars. Duties include cocktail preparation, guest service, and upholding sustainability and wellness standards. Fluency in Italian and good English required. Knowledge of wines, spirits, and upselling techniques essential.”

“Full-time Commis Chef role (45h/week) at (COMPANY NAME) Care Services in Wantage. £31,229/year + £1,000 welcome bonus. Supports kitchen operations, follows hygiene standards, and assists senior chefs. Includes benefits like free meals, healthcare, flexible working, and staff social events.”

“Hostess position at (COMPANY NAME) Grand Ankara for a luxury 5-star dining experience. Requires fluency in Turkish and English, strong interpersonal skills, and prior hospitality experience. Responsibilities include guest greeting, reservation management, and maintaining a pristine reception area. Open only to Turkish citizens.”

“(COMPANY NAME) seeks a Hospitality Operations Manager to lead Ralph's Coffee operations in London, overseeing EU locations, staff training, sales performance, and new café openings. Requires 2+ years in coffee/café management, food hygiene certification, and strong operational skills. Role involves P&L management, vendor relations, and customer experience excellence.”

“Oferta de empleo como Commis Chef - Pastelería en Sofitel London St James. Apoyo en preparación de postres y repostería, bajo supervisión de chefs senior. Requisitos: cualificación culinaria reconocida, conocimientos básicos de técnicas de pastelería y normas de higiene. Paquete competitivo con bonificación anual de £1.300, alojamiento gratuito en UK/Irlanda, descuentos en hoteles (COMPANY NAME) y comidas durante el servicio.”

“Offre d'emploi pour un Greeter à Amsterdam chez Hermès. Missions : accueillir les clients, gérer le trafic en magasin, assurer un service haut de gamme et maintenir une image élégante. Profil recherché : expérience en retail, sens du contact, polyvalence et maîtrise du danois et du néerlandais.”

“IHG管理培训生项目，分三阶段培训：轮岗学习酒店各部门、专业发展并承担管理职责、制定发展计划。需具备酒店学历及6个月酒店经验，热爱服务与领导力，英语流利，有资格在当地工作。”

“(COMPANY NAME) offers a 9-month internship in Daytona Beach, FL, for Partnership Services Associate supporting sales and hospitality for major motorsports events like DAYTONA 500 and Rolex 24. Tasks include managing partner assets, client relations, event signage, and recap decks. Compensation is $15/hour with overtime potential. Ideal for marketing/sports management students or recent grads seeking hands-on experience in a fast-paced team environment.”

“Chef Manager position at Aston Court Care Home in Sutton Coldfield. Full-time role requiring leadership in a fresh food kitchen, menu creation, team mentoring, and adherence to hygiene standards. Salary ranges from £14.54 to £17.90 per hour based on experience. Benefits include flexible hours, free meals, DBS check, uniform, and gym discounts.”

“Oferta de empleo como Ayudante de Cocina en Occidental Pueblo Acantilado (Barceló Hotel Group). Requiere formación en cocina y experiencia mínima de 1 año. Ofrece entorno flexible, movilidad geográfica, planes de carrera, formación continua y beneficios como descuentos en hoteles, seguro médico y acuerdos exclusivos.”

“Internship en Hospitality & Catering en Harvard Business School (Boston, MA) con Restaurant Associates. Pago de $20/hora. Experiencia práctica en operaciones, servicio al cliente, catering y gestión de equipos. Ideal para estudiantes o recién graduados con interés en hostelería y gestión de servicios.”

“Pastry Chef role at Blake's Bakery, Soho Farmhouse leading pastry section, creating seasonal desserts and baked goods. Requires 2+ years experience, culinary passion, and teamwork. Offers weekly pay, staff perks, training, and benefits like health plans and discounts.”

“Chef de Partie Pastry role at Anantara Grand Hotel Krasnapolsky Amsterdam in a luxury hotel setting. Requires creativity, precision, and pastry expertise. Competitive salary based on Horeca CLA scale 6, end-of-year bonus (75%), and extensive benefits including global hotel discounts, learning programs, and health perks.”

“Full-Time Commis Chef role at voco St.David's Cardiff 5-star hotel. £13.90/hour (£28,912/year) plus service charge. Requires passion for food/service, kitchen experience, and teamwork. Benefits include global career opportunities, training, 28-33 days holiday, meals, discounts, and company perks. Must meet UK work requirements.”

“AB InBev offers a 15-month Drinks Dispense Technician Apprenticeship starting September 2026, combining 11 weeks of college training with hands-on field experience. Gain NVQ Level 3 qualification while installing, maintaining, and repairing beverage dispense equipment. Ideal for candidates in Cambridge, London, or Southeast UK with a valid UK driver's license and passion for learning.”

“Oferta de empleo como Night Team Member en el hotel Ibis Cambridge Central Station. Requiere atención nocturna a huéspedes, gestión de reservas, limpieza y seguridad. Buscan personalidad amable, manejo de OPERA Cloud y Microsoft Office, disponibilidad para turnos nocturnos y fines de semana. Ofrecen salario competitivo, beneficios como descuentos en hoteles (COMPANY NAME) y oportunidades de crecimiento.”

“Prácticas en cocina en Mas de Torrent Hotel & Spa (Costa Brava), programa de rotación 360° en cocina de lujo (desayunos, frío, caliente, pastelería). Incluye ayuda económica de 350€, alojamiento compartido y manutención. Requisitos: estudios en cocina/gastronomía/pastelería y disponibilidad mayo-septiembre.”

“Permanent, full-time Chef Manager role at Thatcham Court Care Home in Thatcham. Salary £15.09-£18.57/hour. Lead kitchen team, create dementia-friendly menus, ensure compliance with hygiene standards, and mentor staff. Benefits include 28 days holiday, free meals, healthcare support, and flexible working options.”