Graduate Jobs in Tourism / Hotel management in Australia
Company not shown | Australia | Environment, English
“Seeking a hands-on Pools and Ponds Manager for (COMPANY NAME) Hayman Great Barrier Reef to oversee luxury resort pools, fountains, and maintenance. Requires Queensland driver's license, White Card, Cert III in Swimming Pool and Spa Service, and experience with commercial pool systems. Live on Hayman Island with world-class staff facilities and career development opportunities.”
Company not shown | Australia | Environment, English
“Front Office Manager role at (COMPANY NAME) Hayman Great Barrier Reef, a 5-star luxury resort. Requires 4+ years in guest service/hotel management, Bachelor's in Hotel Management/Business Administration, and fluent English. Offers career growth, staff facilities, training, and tropical island living with family-friendly environment.”
Company not shown | Australia | Marketing, English
“Regular full-time Sales & Marketing Coordinator role at (COMPANY NAME) Hayman Great Barrier Reef. Supports sales, marketing initiatives, and brand strategies in a 5-star luxury resort. Salary $67,000 + super. Offers career growth, training, and tropical island living with family-friendly amenities.”
Company not shown | Sydney | Culture, English
“Sofitel Sydney Darling Harbour seeks a People and Culture Executive to lead talent acquisition, employee engagement, and compliance. Role involves recruitment, rewards management, wellness initiatives, and HR administration. Requires 2+ years in HR, strong interpersonal skills, and Australian working rights. Global luxury brand with inclusive culture.”
Company not shown | Sydney | Hospitality, English
“Junior Sous Chef position at Novotel Sydney City Centre's Birdie Bar & Brasserie under (COMPANY NAME). Requires trade qualification, leadership experience, and HACCP knowledge. Duties include menu creation, team mentoring, and maintaining food standards. Full-time role with rotating roster including weekends and public holidays.”
Company not shown | Australia | Hospitality, English
“Demi Chef De Partie position at Cooinda Lodge in Kakadu, Northern Territory. Requires 2 years post-apprenticeship experience, commercial cookery qualification, and unlimited work rights in Australia. Responsibilities include food preparation, station management, and team communication. Opportunity to work in a remote, culturally rich environment.”
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