Food & Beverage Internship

Job Description:

Resorts: Sani Resort, Ikos Olivia, Ikos Oceania, Ikos Aria, Ikos Odisia Ikos Dassia, Ikos Porto Petro, Ikos Andalusia. Locations: Halkidiki, Kos Island, Corfu Island (Greece) Estepona, Mallorca (Spain) Positions: Waiter, Assistant Waiter, Bartender, Hostess Your main responsibilities ▪ Support the assigned waiter/waitress in setting up tables, linens, glassware, and silverware. ▪ Ensure the workstation always remains organized and well-stocked. ▪ Provide a warm and friendly welcome to all guests. ▪ Prepare all Mise en place and complete any necessary side duties at the beginning and end of each shift. ▪ Handle dining reservations and allocate guests according to the established sequence of service. ▪ Assist in all restaurants related tasks as assigned by the F&B or Restaurant Manager