FOOD AND BEVERAGE

Descripción del puesto:

Food & Beverage Intern - Job DescriptionFairmont La Hacienda Costa del SolPosition:
Food & Beverage InternDepartment:
Food & Beverage OperationsLocation:
Fairmont La Hacienda Costa del SolAbout the Company
Fairmont La Hacienda Costa del Sol is a luxury 5-star resort located in Southern Spain, part of and the global hospitality group . The resort offers a luxury hospitality experience with world-class gastronomy, wellness, golf, and exceptional guest service in an international environment.

Position Overview
We are looking for enthusiastic and motivated students to join our Food & Beverage team as interns. This internship offers a unique opportunity to gain hands-on experience in luxury hospitality operations while developing professional and interpersonal skills in a multicultural environment.
Interns will support the daily operation of restaurants, bars, breakfast service, events, and guest experience areas, working alongside experienced hospitality professionals.

Main Responsibilities
* Assist in the daily operation of restaurants and bars
* Provide excellent customer service following luxury hospitality standards
* Support food and beverage service during breakfast, lunch, dinner, and events
* Prepare and organize service stations and mise en place
* Learn and apply Fairmont service standards and procedures
* Ensure cleanliness and organization of work areas
* Collaborate with different departments to guarantee guest satisfaction
* Support banquet and special event operations when required
* Handle guest requests professionally and efficientlyRequirements
* Studies related to Hospitality, Tourism, Hotel Management, or Food & Beverage
* Positive attitude and willingness to learn
* Good communication and teamwork skills
* Customer-oriented mindset
* Intermediate level of English (additional languages are a plus)
* Availability for internship placement according to school agreementWhat We Offer
* Hands-on experience in a luxury international hotel
* Training in Fairmont and Accor luxury service standards
* Multicultural and dynamic work environment
* Professional development opportunities
* Meals during shifts
* Accommodation provided by the hotel during the internship period
* Internship allowance: EUR500 gross/month
* Opportunity to work with experienced hospitality professionalsLearning Outcomes
During the internship, students will have the opportunity to:
* Develop operational Food & Beverage skills
* Improve communication and guest relation abilities
* Gain experience in luxury hospitality service
* Learn international hotel standards and procedures
* Strengthen teamwork and problem-solving competenciesJoin Our Team
At Fairmont La Hacienda Costa del Sol, we believe in creating unforgettable experiences for our guests while supporting the growth and development of future hospitality professionals