Emplois en Tourisme / Hospitalité
“Data Security Analyst II role at Booking.com. Responsible for investigative analysis, incident response, and developing IT security standards. Requires 3-5 years of experience, strong interpersonal and analytical skills, and proficiency in EDR tools. English language proficiency and IT fundamentals knowledge needed. May involve on-call rotation.”
“Anantara Grand Hotel Krasnapolsky Amsterdam seeks a (Demi) Chef de Partie for In-Room Dining. Responsibilities include overseeing food preparation, maintaining hygiene standards, and training staff. Requirements: creativity, kitchen hygiene knowledge, and excellent English communication skills. Offers competitive salary, end-of-year bonus, global hotel discounts, and career development programs.”
“Full-time, permanent Leisure Centre Supervisor role in Killarney, Co. Kerry. Supervise staff, ensure safety and high standards, and oversee leisure centre operations. Requires NPLQ or RLSS qualification. Competitive salary, employee benefits, and career progression opportunities.”
“Sales Manager interne pour NH Collection Marseille. Missions : relation client, gestion commerciale, coordination d'équipe. Compétences requises : formation hôtellerie ou vente, expérience en organisation d'événements, maîtrise du français et anglais, compétences en communication et leadership.”
“Marketing Coordinator position at Crowne Plaza Hotels in Geneva. Coordinate branding, digital marketing, and promotional events. Requires 1-2 years of experience, fluency in French and English, and proficiency in SEO, SEA, and social media marketing. Permanent contract with competitive salary and benefits.”
“Chef de partie tournant banquet H/F - Pullman Paris Montparnasse 4. Poste de Chef de partie dans un hôtel 4 étoiles à Paris. Gestion d'équipe, préparation et dressage de plats, respect des normes d'hygiène. Expérience requise : 1 à 3 ans en restauration ou hôtellerie. Maîtrise du français et leadership développé. Avantages : 13ème mois, mutuelle, pass Navigo, restaurant d'entreprise.”
“Booking.com seeks a full-time Account Manager in Mexico City. Responsibilities include managing partner relationships, driving business growth, and resolving issues. Requirements: fluent in English and Spanish, strong communication, problem-solving, and data analysis skills. Offers competitive compensation, insurance, paid leave, learning platforms, and a collaborative culture. No relocation or visa assistance.”
“(COMPANY NAME) Manila seeks an Outlet Team Leader for Food and Beverage Service. The role involves supervising team members, ensuring optimal guest service, managing menu knowledge, maintaining cleanliness, and assisting with various tasks. Requirements include 2-4 years of managerial experience in a 4/5-star hotel, strong English skills, leadership, and flexibility. (COMPANY NAME) offers a global hospitality environment with a focus on exceptional guest experiences.”
“Crowne Plaza Geneva recherche un Front Office Agent pour un CDI à partir de février 2026. Expérience requise : 1-2 ans dans un hôtel 4 ou 5 étoiles. Maîtrise du français et de l'anglais, une troisième langue est un plus. Missions : accueil clients, check-in/check-out, gestion des coffres, upselling, programmes de fidélisation. Offre un salaire compétitif, avantages et formations.”
“Haustechniker / Engineering Supervisor gesucht für Ibis Styles München Airport ab Januar 2026. Aufgaben umfassen Wartung, Reparaturen und Koordination von Dienstleistern. Voraussetzungen: abgeschlossene handwerkliche Ausbildung, technische Affinität, Deutsch und Englischkenntnisse. Attraktives Vergütungspaket und Weiterbildungsmöglichkeiten.”
“Food and Beverage Team Leader at Ibis Cambridge Central Station. Oversee restaurant and bar, drive revenue, manage stock, and ensure excellent service. Requires hospitality experience, strong communication, and flexibility. Offers competitive salary, benefits, career growth, and a supportive team environment.”
“Steward position in a hotel. Responsibilities include maintaining kitchen cleanliness, operating pot-washing machinery, adhering to hygiene regulations, assisting cooks and servers, and managing waste disposal. Requirements: high school diploma, basic food hygiene certification, 1+ year of hotel experience, and knowledge of HACCP and food safety procedures.”
“Food & Beverage Assistant position at (COMPANY NAME) St David's Cardiff, a 5-star hotel. 24-hour per week contract, £12.60 per hour (£15,724.80 plus service charge). Experience required. Benefits include global opportunities, training, discounts, and more. Must meet UK work requirements.”
“MSSQL Server Database Administrator (DBA) role in Bogotá. Manage SQL Server databases, ensure high availability, and partner with cross-functional teams. Requires 5+ years of experience with MSSQL, scripting, and Agile methodologies. Competitive compensation, hybrid work, and professional development offered. Fluent English and Spanish required.”
“Sous Chef position with pay range $55,404.02 - $69,255.02. Responsibilities include training kitchen staff, scheduling, communication, problem-solving, and ensuring high-quality food preparation. Benefits include medical/dental/vision, life insurance, 401K, tuition assistance, and performance-based bonuses. Concord Hospitality offers training, development, and career advancement opportunities. Equal Opportunity Employer.”
“CDI Digital Manager position. Company values care and well-being for clients, partners, colleagues, and local communities. Focus on global development while maintaining a people-centered approach.”
“Customer Support Representative role for Spanish and Portuguese markets. Provide support via phone, portal, and chat for (COMPANY NAME) products. Handle incidents, collaborate with internal teams, and improve service. Proficient in Spanish, Portuguese, and English required. Experience with (COMPANY NAME) tools and travel industry preferred. Competitive remuneration and hybrid work model offered.”
“CDI pour Assistant(e) Administratif(ve) des Ventes au Hyatt Regency Paris Etoile, hôtel gratte-ciel avec 995 chambres, 36 salles de réunion, et restaurants. Poste axé sur le care et le bien-être des clients et collègues.”
“Linux System Administrator role in Bogota. Manage Linux systems in high-availability environments, with focus on operational excellence. Requires deep Linux knowledge, scripting, Ansible, Azure, and data center experience. Offers competitive compensation, hybrid work, professional development, and a diverse, inclusive workplace.”
“Customer Success Manager role at (COMPANY NAME). Responsible for customer retention, revenue growth, and satisfaction. Requires 5-7 years of experience, strong communication, and analytical skills. Hybrid work model, global environment, and diverse community. Fluent English and a second European language is a plus.”
“CDI pour Hôte/Hôtesse chargé(e) de l'expérience clients F&B à l'Hôtel du Louvre, 5 étoiles à Paris. Gestion de la Brasserie, Bar et salles de banquets. Culture d'entreprise axée sur le bien-être et l'épanouissement des clients et employés.”
“CDI pour Attaché(e) commercial(e) MICE au Hyatt Regency Paris Etoile. Hôtel de 995 chambres avec salles de réunion, restaurants et bar. Poste axé sur le care et le développement personnel.”
“Site Manager - NLU role at (COMPANY NAME) involves managing airport IT operations, ensuring system functionality, and providing technical support. Responsibilities include troubleshooting, maintaining documentation, and coordinating maintenance. Ideal candidates have a bachelor's degree, 5-7 years of experience, and strong English and Spanish communication skills. Must have knowledge of PC, server operating systems, networking, and travel industry standards. Flexible schedule and ability to work in a secure environment required.”
“Rejoignez un hôtel (COMPANY NAME) en tant que Chef de rang (H/F/X). Vous serez responsable d'un secteur du restaurant, assurant l'organisation, la coordination et le service. Vous garantirez la satisfaction des clients, gérerez une équipe, et contribuerez à la fidélisation de la clientèle. Compétences requises : travail en équipe, anglais, sens de l'accueil, dynamisme et rigueur.”
“Assistant Manager - Learning and Development (F&B Background) at Fairmont Hotels & Resorts. Drive a continuous learning culture, identify learning needs, develop training strategies, and deliver high-quality learning solutions. Collaborate with hotel leaders, manage training programs, and coach teams. Ensure alignment with global learning initiatives and maintain training resources.”
“Customer Support Associate (German Speaker) at (COMPANY NAME). Provide personalized support to customers using (COMPANY NAME) products. Fluency in Polish and English required. Experience in customer support preferred. Attractive remuneration package, global work environment, learning opportunities, and flexible working model. Diversity and inclusion focused.”
“Commis de cuisine (H/F/X) en CDI au Sofitel Paris Le Faubourg. Poste sous la responsabilité du Chef Christophe Chottin, pour le restaurant Le Blossom, le Bar du Faubourg, les terrasses, le room service et les banquets. Expérience en restauration haut de gamme requise. Avantages : programme ALL Heartists, remboursement Navigo, prime de 13ème mois, mutuelle, indemnité nourriture, forfait mobilité durable, formations.”
“Project Management Principal Specialist at (COMPANY NAME) AirOps. Manage projects, ensure quality, budget, and timelines. Lead diverse teams, collaborate across cultures. Experience in project management, technology, or travel industries preferred. Bachelor's degree or equivalent. Dynamic, global role shaping future travel experience.”
“Hotel ibis Guadalajara Expo busca Ejecutiva(o) de Ventas. Responsabilidades incluyen planear estrategias de ventas, atender empresas, realizar reservaciones y reportar objetivos. Requisitos: experiencia en hotelería, inglés básico, manejo de computadora, auto propio. Ofrece sueldo competitivo, beneficios como fondo de ahorro, vales de despensa, seguro médico, y oportunidades de desarrollo profesional.”
“Full-time receptionist/bartender role at MOXY Aberdeen Airport. £12.64/hour. Deliver excellent customer service, work flexible hours, and join a growing European hotel operator. Benefits include training, health plan, discounts, and pension scheme.”
“Chef de partie en extra à l'hôtel Croisette Beach Cannes. Responsable de la fabrication et de la présentation des plats, organisation de l'équipe, gestion des coûts et hygiène. Expérience en cuisine requise, travail en extra 3 jours/semaine, week-ends et jours fériés.”
“Aushilfe im F&B-Service (m/w/d) bei (COMPANY NAME) Berlin. Gastgeber:in mit Leidenschaft gesucht. Erfahrung in Gastronomie, gute Deutsch- und Englischkenntnisse. Unbefristeter Vertrag, Tarifvergütung, Benefits, Weiterbildung. Bewerbung unter careers.ihg.com.”
“Exoticca seeks a Travel Operations Coordinator to lead their team, focusing on customer satisfaction, loyalty, and retention. The role involves managing KPIs, supervising operations across countries, and resolving escalated issues. The position offers a competitive compensation package, hybrid work model, permanent contract, travel perks, and a multicultural team environment.”
“Front Office Team Member at Ibis Cambridge Central Station. Part-time role with competitive hourly pay, benefits, and career growth opportunities. Responsibilities include guest reception, reservations, and providing excellent service. No prior experience required, but hospitality passion is essential. Fluent English needed.”
“Corporate Compliance and Investigations Manager role ensuring compliance with global regulations, managing policies, training, and whistleblowing investigations. Requires fluency in English and Portuguese, compliance certifications, and experience in multinational environments. Offers attractive remuneration, global opportunities, learning, and a hybrid work model.”
“Soho House Copenhagen seeks a skilled Waiter/Waitress with experience in high-profile venues. The role involves providing excellent service, working late nights, and being a team player. Benefits include meals, membership discounts, training, and health insurance.”
“Fairmont RAMLA RIYADH seeks a commis chef to join their team. Responsibilities include preparing high-quality food, adhering to safety and hygiene standards, and collaborating with the Chef de Partie. The role offers competitive benefits, career development opportunities, and a unique work/life balance in a luxury hotel setting.”
“Supervisar y coordinar operaciones diarias de recepción en un hotel, asegurando servicio excepcional, cumplimiento de estándares y comunicación efectiva entre departamentos. Responsabilidades incluyen supervisión de equipo, manejo de check-in/check-out, resolución de quejas, coordinación con otros departamentos, capacitación de personal y apoyo en gestión de upselling y fidelización de huéspedes.”
“Chef de Partie - Pastry (m/w/d) position at JW (COMPANY NAME) Berlin. Create desserts, support kitchen team, manage events, and contribute to guest satisfaction. Requires culinary education, experience in luxury hospitality, and strong communication skills. Unlimited contract, benefits, and career development opportunities.”
“Casual contract role for a Receptionist/Bartender at MOXY London Stratford. £13.62/hour. Manage guest experiences, room inventory, F&B outlets, and payments. Requires high energy, multitasking, and English fluency. Benefits include health plan, discounted hotel stays, and pension scheme.”
“Full-time Reservations Agent role at (COMPANY NAME) Clocktower, earning £27,900 annually plus a 10% bonus. Requires 1 year of experience in reservations or front desk. Offers benefits like global opportunities, training, 28-33 days holiday, discounts, and more. Focus on customer service, sales, and maximizing occupancy.”
“Commis Chef position at (COMPANY NAME) London Park Lane. Prepare and deliver high-quality banqueting menus, assist with mise en place, and maintain food safety standards. Competitive salary, benefits, and career development opportunities. Previous kitchen experience preferred. Must be able to work evenings, weekends, and events-based shifts.”
“Sales Manager role at Sol Tropikal Durrës, a Meliá resort. Drive commercial success, manage key accounts, and execute sales strategies. Requires 2+ years of experience, advanced English, and a degree in Tourism, Hospitality, or Business. Benefits include loyalty programs, flexible compensation, and discounts.”
“Chef de Partie position at Meliá Hotels International. Requires 3 years of experience in hotel gastronomy, completed vocational training, and proficiency in German and English. Offers global career opportunities, benefits like discounted hotel stays, meals, and a €1,000 referral bonus. Competitive salary up to €2,660 with potential for overtime.”
“(COMPANY NAME) seeks a proactive Workplace Experience Specialist in London to ensure a 7-star employee experience. Responsibilities include maintaining office operations, managing vendors, coordinating events, and improving workplace processes. Ideal candidates have strong organizational skills, a problem-solving mindset, and excellent communication abilities. Relocation assistance may be available.”
“Event Planning Manager at (COMPANY NAME) Regency Newport Beach West. Focus on upselling, servicing group sales bookings, and liaising between clients and hotel team. Manage event details, menu planning, AV, and VIP requests. Requires 1-3 years of hotel event sales experience, proficiency in Microsoft suite, and Opera systems. Detail-oriented and organized candidates preferred.”
“Full-time Night Auditor (Night Crew Member) position at MOXY Glasgow Merchant City. £13.02 per hour. Deliver customer service, work nights, and be part of a team. Benefits include training, health cash plan, discounted room rates, and pension scheme. Experience in service industry preferred.”
“Convention Logistik - Set Up (m/w/d) bei (COMPANY NAME) Berlin. Aufbau und Gestaltung von Veranstaltungsräumen, Betreuung nationaler und internationaler Gäste, Vor- und Nachbereitung von Veranstaltungen. Unbefristeter Arbeitsvertrag, tarifliches Vergütungssystem, Urlaubsgeld, 13. Monatsgehalt, Weiterbildungsmöglichkeiten und Teamevents.”
“Charismatic Guest Service Agent needed at Soho House. Responsibilities include welcoming members, handling check-ins/check-outs, managing reservations, addressing guest concerns, and maintaining a positive atmosphere. Experience in hospitality and strong communication skills required.”
“Demi Chef de Rang position at LA Café in Berlin. Responsibilities include daily mise en place, guest service, and event support. Requirements: completed hospitality education, 2+ years experience, team player, German/English proficiency. Offers permanent contract, tariff-based pay, bonuses, training, and career development.”