Descrizione del lavoro:
Location Overview
Join our team in Amanpuri. Soundtracked by the whispers of coconut palms and the sighs of the Andaman Sea, Aman's first resort, Amanpuri, presides over its own peninsula, promising guests space, serenity, an idyllic white-sand beach, exceptional restaurants and a Holistic Wellness Centre.
Location Overview
Join our team in Amanpuri. Soundtracked by the whispers of coconut palms and the sighs of the Andaman Sea, Aman's first resort, Amanpuri, presides over its own peninsula, promising guests space, serenity, an idyllic white-sand beach, exceptional restaurants and a Holistic Wellness Centre.
Under the guidance of the Food & Beverage Management Team, the intern will gain hands-on experience in restaurant and/or bar operations, supporting guest service and delivering engaging dining experiences.
We are looking for a guest-focused, proactive, and outgoing individual with a positive and approachable personality. A passion for hospitality and willingness to learn are essential for this role.
Period
October 2026 onwards
Key Responsibilities
* Get a daily briefing about operations to effectively offer dining experiences
* Be knowledgeable about outlet menus
* Open and close outlets assigned
* Prepare areas of service
* Welcome and seat guests
* Follow outlet sequence of service
* Engage and assist any guest queries
* Support any other Food & Beverage department tasks
Qualifications
* Currently enrolled in a degree or diploma program in Hospitality, Tourism, or a related discipline.
* Strong communication and interpersonal abilities
* Service-oriented mindset with a positive and professional attitude
* Flexible to work shifts, including weekends and public holidays
* A collaborative team player with a strong willingness to learn and grow
| Provenienza: | Web dell'azienda |
| Pubblicato il: | 11 Apr 2026 (verificato il 15 Apr 2026) |
| Tipo di impiego: | Stage |
| Lingue: | Inglese |