Apprentice Application Laboratory, Taste, Texture & Health

Beschreibung:

Apprentices Roles and Responsabilities
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*Flavors selection
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*Formulation of food products and Application of flavors
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*Participation to tasting
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*Organizing internal AromaSphere training
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*Manage projects
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*Promotion SG and BEV applications preparation
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*Internal tasting organization for promotion and internal initiatives
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*Animation of promotions developped by marketing to technical and sales teams and present to some customers
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*Purchasing markets products
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*Flavors stock management with SAP Ordering for flavors through customer portfolios/Sold/none collection/Ingredients
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*Organizing tasting of new food products
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*Organizing sensory test