Gastronomie Jobs in der Tschechischen Republik
Firmennamen nicht gezeigt | Prague | Gastronomie, Englisch
“Pozice Recepční v pražském týmu (COMPANY NAME) pro zajištění recepce, správy pošty, rezervací a péče o návštěvy. Požadována pokročilá angličtina, organizace a profesionální vystupování. Nabízí se flexibilní práce, benefity a kariérní růst.”
Firmennamen nicht gezeigt | Prague | Gastronomie, Englisch
“Chef de Partie Banquets Andaz: Responsible for kitchen section, maintaining high standards, food safety, team coordination, menu planning, and equipment care. Requires problem-solving skills and adherence to hotel policies.”
Firmennamen nicht gezeigt | Prague | Gastronomie, Englisch
“Chef de Partie ZEM responsible for kitchen section, maintaining high standards, managing junior chefs, ensuring food safety, and assisting in menu planning. Requires problem-solving skills, clear communication, and adherence to company policies.”
Firmennamen nicht gezeigt | Prague | Gastronomie, Englisch
“Corporate Receptionist role at (COMPANY NAME) in Prague. Responsible for visitor experience, front-of-house services, meeting/event setup, and customer service. Requires excellent communication, attention to detail, and experience in reception or related fields. On-site position with opportunities for growth in a diverse, inclusive environment.”
Firmennamen nicht gezeigt | Prague | Gastronomie, Tschechisch
“Junior Account Manager role at Carat in Prague. Plan media campaigns, analyze results, manage budgets, and communicate with clients. Requires experience in traditional media, analytical skills, and advanced Czech/English. Offers professional growth, benefits like extra vacation days, flexible work, and a supportive work environment.”
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