Jobs in Tourismus / Gastgewerbe in Malta
“Business Development Manager - MICE role in Malta. Drive non-residential event sales across three properties, focusing on local MICE clients, DMCs, and event organizers. Responsible for F&B venue promotions, end-to-end event management, and market strategy. Requires 2-3 years of experience in MICE sales. Competitive remuneration and benefits offered.”
“Assistant Restaurant Manager role in a fast-paced environment. Responsibilities include supervising daily operations, leading and training team members, maximizing sales, maintaining safety and hygiene standards, and ensuring exceptional customer service. Requirements include previous management experience, familiarity with restaurant management software, strong leadership and communication skills, and flexibility to work various hours.”
“Bars Supervisor role at (COMPANY NAME). Responsible for training and supervising bar staff, managing inventory, and overseeing daily operations. Requires leadership skills, 1-2 years of food and beverage experience, and excellent English. Multilingual is an advantage.”
“Full-time Food & Beverage Host/Hostess role at (COMPANY NAME). Greet guests, manage reservations, assist with dining preferences, and ensure a pleasant experience. Requires excellent communication, customer service skills, and availability for shifts, weekends, and holidays. Previous experience and Food Handling Certificate preferred.”
“(COMPANY NAME) Malta seeks a Food & Beverage Supervisor to ensure high service standards, assist the Restaurant Manager, and supervise staff. Requires 2+ years of experience, excellent English, and knowledge of health and safety regulations. Responsibilities include scheduling, customer service, and handling transactions. Submit CV to https://jobhound.mt/jobs/bar-manager-183.”
“Food & Beverage Attendant at (COMPANY NAME). Oversee dining experiences, maintain guest relations, perform opening/closing duties. Requirements: Food Handling Certificate, excellent English, communication skills, availability for shifts, weekends, holidays.”
“IHG Hotels & Resorts seeks an experienced Chef de Rang to manage restaurant sections, coordinate service, and ensure exceptional dining experiences. Responsibilities include opening/closing duties, guest interaction, order management, and supervising junior staff. Requirements: fine dining experience, strong food & beverage knowledge, excellent English, and a customer-centric approach. Must be able to work shifts, weekends, and holidays.”
“Reservations Manager role at ME Malta. Responsible for reservations, client relations, and team leadership. Requires Opera PMS experience, hotel systems knowledge, and excellent communication skills. Offers travel discounts, career growth, and international opportunities.”
“* Willing to work a variety of shifts including evenings, weekends, and public holidays...”
“* Proficiency with Shireburn Indigo Payroll & HR.
* Previous experience in hospitality HR is an advantage.
...”
“* Coordinate with clients, Groups & Events, and other internal departments (F&B, Banqueting, AV, Front Office,...”
“Ø For new hotel openings, implements procedures, manages duties specified in the contract and controls the pre...”
“* Great communication - you will be warm, welcoming, and easy to talk to.
...”
“The duties and responsibilities described in this job description are not a comprehensive list, and as such ad...”
“* Customer focused and ability to listen and respond to demanding customer needs by ensuring high delivering s...”
“* Understanding of the needs and expectations of all guests and ability to provide highest standard of guest s...”
“* Customer focused and ability to listen and respond to demanding customer needs by ensuring high delivery sta...”
“You will also be able to work under pressure and able to work shift duties, including evenings, weekends and/o...”
“· Maintain accurate records of breakages, cleaning schedules, and team rosters.
...”
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