Hospitality Graduate Jobs in the USA

“Position as Breakfast Cook in a hotel, preparing and serving breakfast items, maintaining cleanliness, and ensuring food safety. Full-time role with benefits including health insurance, 401(k) match, tuition assistance, and career advancement opportunities in a hospitality-focused company.”

“Full-time Medical Receptionist position in Boerne, TX, requiring 6-12 months of multi-line phone experience in a medical office. Duties include scheduling appointments, verifying insurance, and collecting patient charges. Competitive salary range $38,000-$45,800/year with benefits. Bilingual (English/Spanish) preferred.”

“Receptionist position in a healthcare setting (physician practice) in Middleburg, FL. Requires 1+ year of front office experience, customer service skills, and proficiency in Microsoft Office. Annual salary range $38,000-$45,800. Onsite role with 40-hour workweek, Monday-Friday. Includes benefits like medical/dental/vision, 401(k), and paid time off.”

“Full-time Preventative Maintenance role requiring scheduled maintenance, minor repairs, and safety compliance in hotel guest/public areas. Must handle physical tasks, flexible shifts (including nights/weekends), and obtain CPO pool certification. Offers competitive wages, benefits, and career growth in hospitality.”

“Receptionist position in a healthcare setting (Conviva Senior Primary Care) requiring 1+ year of experience in customer service or healthcare. Duties include phone management, visitor coordination, administrative tasks, and MS Office proficiency. Salary range: $38,000-$45,800/year. Full-time, on-site role with benefits.”

“Breakfast Attendant position at Concord Hospitality for full-time associates. Responsibilities include setting up breakfast areas, preparing food, maintaining cleanliness, and assisting guests. Offers competitive wages, comprehensive benefits (medical, dental, vision, 401k, tuition assistance), and career advancement opportunities in a supportive, diverse workplace.”

“Receptionist position in a healthcare setting (Conviva Senior Primary Care) requiring 1+ year of experience, strong customer service, MS Office skills, and TB screening. 40h/week, $38K-$45.8K/year with benefits including medical, dental, vision, 401(k), and paid time off.”

“Hotel Line Cook position at Concord Hospitality's Story Social Restaurant/New (COMPANY NAME) Place Hotel. Responsibilities include preparing high-quality food, adhering to brand recipes, maintaining safety standards, and managing food prep. Full-time benefits include medical/dental/vision, 401K, tuition assistance, and career advancement. Competitive wages offered.”

“Line Cook III position at Cecconi's Dumbo (Soho House) in a fast-paced, upscale kitchen. Requires 1+ years of experience, food handler's certificate, and ability to work flexible shifts including weekends/holidays. Competitive benefits include health care, 401K, PTO, and team meals. Salary range: $25–$25/hour.”

“Full-time Receptionist position in Port Orange, FL, managing front desk operations for a physician practice. Requires 1+ year healthcare front office experience, customer service skills, and proficiency in Microsoft Office. Salary range $38,000-$45,800/year with benefits including medical, dental, vision, 401(k), and paid time off.”

“Medical Receptionist position at Grove Park Clinic in Atlanta, GA. Requires 1+ years of medical reception experience, high school diploma/GED, medical terminology knowledge, and EMR system experience. Salary range $38,000-$45,800/year. Patient-facing role with TB screening requirement. Benefits include medical, dental, vision, 401(k), and paid time off.”

“Bilingual Receptionist position at Groves Clinic within CenterWell Senior Primary Care. Requires High School Diploma/GED, 1+ year healthcare or customer service experience, bilingual English/Spanish, and TB screening. Full-time role with $38K-$45.8K salary, benefits including medical/dental/vision, 401(k), and paid time off.”

“Medical Receptionist Float position in Atlanta clinics. Requires 1+ years of medical reception experience, EMR knowledge, and TB screening. Full-time role (40 hrs/week) with benefits, including medical, dental, vision, 401(k), and paid time off. Bilingual (English/Spanish) preferred.”

“Position for a Hotel Line Cook at Concord Hospitality Enterprises' new (COMPANY NAME) Place Hotel/Story Social Restaurant. Responsible for preparing high-quality food, adhering to brand recipes, safety standards, and guest requests. Full-time role with benefits including medical/dental/vision, 401K, tuition assistance, and career advancement.”

“Receptionist position in a healthcare setting (Conviva Senior Primary Care) requiring 1+ year of experience in customer service or healthcare. Duties include greeting patients, managing multi-line phones, administrative tasks, and MS Office proficiency. Salary range $38,000-$45,800/year with benefits. Full-time, on-site role in (COMPANY NAME)'s TB screening program.”

“Receptionist position in a healthcare setting (Conviva Senior Primary Care) requiring 1+ year of experience, bilingual English/Spanish, and strong customer service skills. 40-hour weekly role with administrative duties, MS Office proficiency, and TB screening requirement. Salary range $38,000-$45,800/year.”

“District Dietitian role at (COMPANY NAME) for collegiate hospitality accounts in Mid-Atlantic region. Requires bachelor's degree in nutrition/dietetics, relevant certifications, and 75%-85% travel to client sites. Manages nutrition programs, coordinates clinical activities, and ensures cost-effective, high-quality campus food services.”

“Hotel Line Cook position at Concord Hospitality Enterprises. Responsibilities include preparing high-quality food, adhering to brand recipes, maintaining safety standards, and managing food rotations. Full-time associates receive competitive wages and benefits including medical/dental/vision, 401K, tuition assistance, and career advancement opportunities.”

“Bilingual (English/Spanish) Receptionist position at CenterWell Senior Primary Care in Las Vegas. Onsite role (40 hrs/week) managing front desk, scheduling appointments, handling patient records, and supporting clinical staff. Requires healthcare/customer service experience, EMR knowledge, and TB screening. Salary $38K-$45.8K/year with benefits.”

“Full-time Receptionist position in a healthcare setting (Conviva Senior Primary Care) requiring 1+ year of customer service or healthcare experience. Duties include managing multi-line phones, greeting patients, maintaining logs, and administrative tasks. Compensation ranges from $38,000 to $45,800 annually. Benefits include medical, dental, vision, 401(k), and paid time off.”

“Soho House seeks a Seasonal Line Cook II in New York for a fast-paced kitchen role. Requires 2+ years' experience in upscale environments, knife skills, food handler's certificate, and ability to work flexible shifts including weekends/holidays. Compensation starts at $26/hour. Full-time benefits include healthcare, 401K, PTO, and career development opportunities.”

“Full-time Medical Receptionist position in Jupiter, FL, requiring 1+ year healthcare customer service experience. Duties include patient greeting, appointment scheduling, EMR/CRM management, bilingual English-Spanish skills preferred. Compensation up to $45,800/year with benefits.”

“Lead Receptionist role at Conviva Senior Primary Care in Jacksonville, FL. Requires 1+ years of medical reception experience, team leadership, and EMR proficiency. 40-hour weekly schedule, $39K-$49.4K/year salary, and benefits. Patient-facing position with administrative and team lead duties in a healthcare facility.”

“Senior culinary leadership role in New York overseeing food and beverage quality across Soho House locations. Responsible for maintaining culinary standards, mentoring teams, and ensuring consistency in product execution. Competitive salary range $175K-$200K USD with full benefits including health care, 401K, and career development opportunities.”

“Full-time Line Cook II position at Soho House Nashville requiring 2+ years of experience in fast-paced, upscale kitchens. Responsibilities include maintaining stations, preparing dishes, assisting senior chefs, and adhering to food safety standards. Competitive benefits include health care, 401K, paid time off, and career development opportunities.”

“Concord Hospitality seeks a Breakfast/Banquet Attendant to set up, maintain, and clean dining areas, prepare simple food items, and ensure guest satisfaction. Full-time role with benefits including health insurance, 401(k), tuition assistance, and career growth in hospitality.”

“Oferta de empleo como Recepcionista en Houston, TX, para un centro de atención primaria para personas mayores. Requiere diploma de secundaria, bilingüismo inglés-español y experiencia en atención al cliente o salud. Salario anual de $41,800 a $50,400. Horario completo (40 horas/semana). Incluye beneficios como seguro médico, dental, visión y plan de jubilación 401(k).”

“Part-time Spa Receptionist role at Soho House Chicago requiring 1+ year of spa/retail experience. Duties include guest service, retail sales, appointment management, and maintaining spa cleanliness. Offers competitive pay ($24/hr), health benefits, 401K match, PTO, career development, and team perks like meals and events.”

“The Caribe (COMPANY NAME) seeks an Air Conditioning/Refrigerator Mechanic with EPA Certification and Puerto Rico HVAC licensing, requiring 5+ years of experience. Role involves maintenance, repairs, and preventive tasks in a fast-paced hotel environment. Compensation is $18.36/hour with benefits like travel discounts, health insurance, and flexible shifts.”

“The International Rescue Committee ((COMPANY NAME)) seeks an Administrative Assistant - Receptionist for their Arizona offices. Duties include reception, office management, IT liaison, and administrative tasks. Requires high school diploma, proficiency in Microsoft Office, and strong communication skills. Compensation starts at $18.45/hour. Benefits include PTO, insurance, and retirement plans.”

“Full-time Assistant Cook position at Ala Moana Hotel by Mantra ((COMPANY NAME) Hotels) in Honolulu. Requires 1+ year of hotel/restaurant experience, basic cooking skills, and teamwork. Duties include food prep, cooking, storage, and kitchen maintenance. Salary ranges from $28.92 to $36.15/hour. Equal opportunity employer.”

“Houseperson position at Concord Hospitality for maintaining hotel cleanliness, preparing rooms, and assisting housekeeping staff. Requires attention to detail, physical stamina, and flexibility for varied shifts. Offers full-time benefits including insurance, 401(k), tuition assistance, and career growth opportunities in a guest-focused environment.”

“Part-time maintenance technician role at (COMPANY NAME) Place requiring HVAC experience. Responsibilities include routine repairs, preventative maintenance, and ensuring guest/staff safety. Full-time benefits include medical/dental/vision, 401K, tuition assistance, and career growth. Flexible schedule, team player, and detail-oriented required.”

“Line Cook II position at Soho Beach House Miami for a fast-paced, upscale kitchen. Requires 2+ years' experience, knife skills, and ability to handle 2+ stations. Full-time role with competitive benefits including healthcare, 401K, PTO, and team meals. Flexible schedule with weekends/holidays required.”

“Soho House busca un Line Cook II para Miami Pool House, responsable de mantener estaciones, preparar platos y asistir a chefs senior en un entorno rápido. Requiere 2+ años de experiencia, habilidades culinarias avanzadas y certificado de manipulación de alimentos. Ofrece beneficios completos, desarrollo profesional y ambiente dinámico.”

“Full-time Receptionist position in Houston, TX, at CenterWell Senior Primary Care. Requires high school diploma, customer service experience, and bilingual English/Spanish skills. Duties include phone operations, visitor management, and administrative tasks. Compensation ranges from $41,800 to $50,400 annually with benefits.”

“Temporary Pastry Sous Chef role at Fairmont Breakers, Long Beach. Requires culinary degree/apprenticeship, supervisory pastry experience, and menu development skills. Salary: $75,000/year. Oversees pastry operations, manages staff, ensures quality, and maintains food cost controls in a luxury hotel setting.”

“Medical Receptionist role in Stuart, FL, requiring 1+ year healthcare or customer service experience. Duties include phone management, visitor coordination, and administrative tasks. Compensation ranges from $38,000 to $45,800 annually. Benefits include medical, dental, vision, 401(k), and paid time off. Bilingual (English/Spanish) preferred.”

“Wolfgang Puck Catering busca un Hospitality Manager en formación en Los Ángeles, CA, con salario anual de $71K-$72K. Requiere licenciatura (antes de mayo 2026) y experiencia en servicio al cliente o hospitalidad. Incluye programa de formación acelerada (AMP) de 12+ semanas con mentoría y evaluaciones, con posibilidad de promoción a puestos de gestión en catering, retail o servicios. Ofrece beneficios completos y enfoque en desarrollo de liderazgo.”

“Concord Hospitality seeks a full-time Concierge/Breakfast Attendant to set up and maintain breakfast service, prepare simple foods, ensure cleanliness, and provide friendly guest service. Early shifts, weekends, and holidays required. Offers medical/dental insurance, 401(k) match, tuition assistance, and career growth in a supportive, diverse workplace.”

“Full-time Campus Dietitian role at Ole Miss Hospitality ((COMPANY NAME)) requiring a Registered Dietitian Nutritionist credential. Responsibilities include health/wellness programming, menu development, nutrition consultations, and FDA compliance. Requires a Master's in nutrition/dietetics, 1+ year experience in food service, and certifications in ServSafe and AllerTrain.”

“Concord Hospitality busca un Breakfast Attendant para preparar y servir desayunos, mantener limpio el área de comedor y garantizar servicio amable a huéspedes. Requiere horarios tempranos (5AM), fines de semana y festivos. Ofrece seguro médico, dental, visión, 401(k), ayuda para matrícula y oportunidades de crecimiento en una empresa con cultura 'Associate First'.”

“Oferta de empleo como Cocinero/Commis en Fairmont Dallas, ubicado en el Arts District. Requiere experiencia mínima de 1 año en cocina de hotel o restaurante, formación culinaria y dominio del inglés. Incluye beneficios como seguro médico, plan de jubilación 401K, comidas gratuitas y descuentos en hoteles (COMPANY NAME).”

“Seasonal Line Cook III position at Cecconi's Dumbo (Soho House) for a fast-paced, upscale kitchen. Requires 1+ years' experience, food handler's certificate, and ability to work flexible shifts including weekends/holidays. Competitive compensation ($21-$22/hr), full benefits, training, and career development opportunities.”

“Oferta de empleo como Dining Services Manager en Morrison Living ((COMPANY NAME)) para gestionar servicios de alimentación en residencias de mayores. Salario anual de $55,000-$60,000. Requiere experiencia supervisoria en hostelería, habilidades en gestión de equipos y conocimientos en nutrición y sostenibilidad. Preferible certificación ServSafe y título asociado.”

“Offre d'emploi pour un poste de Chef en stage chez Levy, leader dans l'industrie alimentaire et des boissons. Supervision d'équipes, préparation culinaire, respect des normes d'hygiène et service client. Avantages sociaux incluant Instapay, programmes de santé et réductions. Entreprise engagée dans la diversité et l'inclusion.”