Flavor Science Intern (R&D) 2027

Descripción del puesto:

Ensuring all instrumentation used in the testing is calibrated and are in a suitable for use. Maintain good lab practice to a high standard /maintain accurate records Prepare digital reports, interpret data and relay results in a timely manner Contributing to safety assessments/risk assessments Ensure compliance with EHS guidelines

Requerimientos del candidato/a:

Undertaking BSc in Food Science/ Chemistry/ Nutrition (or related discipline) Good verbal and written communication, skills. Excellent people skills. Team Player. Self-starter, self-sufficient and eager to learn. Interest in Food and the Food Industry. Strong IT Skills in Word & Excel. Additional Desired qualifications and/or experience: Understanding of powder and analytical instrumentation is desired, however training on specific equipment will be provided