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Praktika in Nijmegen, Niederlande

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Firmennamen nicht gezeigt | Nijmegen | Praktikum, Forschung, Englisch
“Consumer Experience Product Health Tracker (PHT) Internship in Nijmegen for 6 months starting Aug/Sep 2026. Hybrid role with €625/month allowance + travel reimbursement. Supports consumer research, data quality, and PHT tool optimization. Requires university enrollment, EU working rights, and strong communication skills. Ideal for students in market research or data analysis.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Design, Englisch
“Internship opportunity at Kraft Heinz in Nijmegen for a 6-month R&D Value Creation Packaging role starting September 2026. Focus on flexible resin structures, shelf-life studies, and cross-functional collaboration. Requires master's-level student in food/packaging technology with strong communication skills. EU working rights mandatory.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Management, Englisch
“6-month Food Safety & Quality Internship in Nijmegen starting September 2026. Focus on SCQM and FSQ Compliance for Kraft Heinz, supporting risk mitigation, supplier engagement, and process improvement. Ideal for Food Quality/Food Technology students with HACCP knowledge. EU/EEA students must be enrolled at a Dutch university. Mentorship and project ownership provided.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Verkauf, Niederländisch, Englisch
“Student Marketeer bij (COMPANY NAME) in Nijmegen voor minimaal 1,5 jaar. Verantwoordelijk voor merkambassadeurschap, events, sales en zichtbaarheid op hogescholen/universiteiten. Flexibel, minimaal 13 uur/week beschikbaar. Passie voor (COMPANY NAME) vereist.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Design, Englisch
“6-month Product Design Internship at Kraft Heinz in Nijmegen starting Aug/Sept 2026. Focus on emulsion-based product formulation in R&D with €625/month allowance, full travel reimbursement, and mentorship. Ideal for Food Science/Technology students with lab experience and EU working rights.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Ingenieurswesen, Englisch
“Internship at Shelf-Life Labs in Nijmegen (5-6 months, starting July/August 2026) for Food Technology/Quality Management/Chemistry students. Focus on predicting and validating shelf life of sauces via chemical, physical, and sensorial analysis. Includes lab work, modeling, and report creation. EU students must be enrolled at a Dutch university (50% minimum). Mentorship and hands-on experience in a global food company.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Gastronomie, Englisch
“6-month Consumer & Sensory Scientist Internship (Aug/Sep 2026) in Nijmegen, R&D department. Tasks include defining success criteria, conducting sensory/consumer tests, and supporting sauce portfolio development for QSRs. Requires Master's in Food/Sensory Science, EU working rights, and 50% study load. Monthly allowance of €625 + travel reimbursement. Mentorship and hands-on food innovation experience provided.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Forschung, Englisch
“6-month R&D Technologist Internship at Kraft Heinz in Nijmegen for EU students enrolled in a Dutch university. Work on product development, optimization, and sustainability projects within the EU Table Sauces team. Gain hands-on lab experience, mentorship, and cross-functional collaboration in a global food company.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Design, Englisch
“Internship opportunity at Kraft Heinz in Nijmegen for R&D Value Creation. Role involves harmonizing ingredient specifications across Business Units, supporting project scoping, and executing trials. Requires master's level in food-related engineering, strong communication skills, and EU working rights. Offers mentorship, project ownership, and exposure to senior stakeholders in a global food company.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, IT, Englisch
“6-month internship in Packaging Development & Technology at Kraft Heinz in Nijmegen, starting Aug/Sep 2026. Focus on sustainable packaging projects (flexibles, rigids, fiber-based, decarbonization). Open to EU/non-EU students enrolled in Dutch universities with relevant studies (packaging tech, sustainability, chemistry). Offers mentorship, project ownership, and career growth in a global food company.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Medizin, Englisch
“Internship at Kraft Heinz Global Nutrition team in Nijmegen for students in Nutrition, Health, or Dietetics. Focus on position papers, evidence-based communication, literature reviews, and portfolio analysis. Requires EU working rights, strong communication skills, and English fluency. Previous F&B internship is a plus.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Gastronomie, Englisch
“6-month culinary internship in Nijmegen with Kraft Heinz, starting Aug/Sep 2026. Focus on R&D for sauces and meals, exploring new tastes and technologies. Monthly allowance of €625 + travel reimbursement. Open to EU students enrolled in a Dutch university (50% minimum) or non-EU students enrolled full-time. Strong English skills required.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Logistik, Englisch
“Internship opportunity at Kraft Heinz in Nijmegen for a 6-month Process Modelling role starting July/August 2026. Focus on developing, validating, and simulating mathematical/data models for unit operations, techno-economic evaluations, and pilot plant trials. Requires Master's in food processing or chemical engineering, EU working rights, and strong communication skills. Mentorship, project ownership, and exposure to senior stakeholders included.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Logistik, Englisch
“6-month Process Development Internship at Kraft Heinz in Nijmegen starting August/September 2026. Work on the Next Generation Tomato project within the International Zone R&D team, focusing on pilot plant trials, rheological testing, and data analysis. Ideal for chemical/food engineering students with EU working rights. Includes mentorship and project ownership in a collaborative environment.”
Firmennamen nicht gezeigt | Nijmegen | Praktikum, Ingenieurswesen, Englisch
“Internship at Kraft Heinz (Shelf-Life Labs) in Nijmegen for 5-6 months starting July/August 2026. Focus on predicting and validating shelf life of sauces via chemical, physical, and sensorial analysis. Requires EU student enrollment in a Dutch university, strong English skills, and lab experience. Offers mentorship, project ownership, and career growth in a global food company.”
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