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Description du poste:
You will be responsible to provide an excellent and consistent level of service to your customers. To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction
Profil requis du candidat:
Ideally with a relevant degree or diploma in Hospitality or Tourism management.
Minimum 2 years' work experience in hotel operations.
Good customer service, communications and interpersonal skills are a must
| Origine: | Site web de l'entreprise |
| Publié: | 02 Avr 2026 (vérifié le 19 Avr 2026) |
| Type de poste: | Emploi |
| Secteur: | Tourisme / Hospitalité |
| Langues: | Anglais |