No se muestra la compañía | Bangalore
|Hostelería, Inglés
“Hygiene Manager role at (COMPANY NAME) International ensuring food safety compliance, training staff, conducting inspections, and advising on hygiene standards. Requires 2 years experience in food/beverage or related field.”
No se muestra la compañía | Bangalore
|V.I.E., Hostelería, Francés, Hindi, Inglés
“Offre VIE pour Chef de Projet en Inde chez Schneider, pilotage de projets logiciels et coordination France-Inde. Missions : gestion opérationnelle, transferts de connaissances, reporting, et développement d'équipe. Environnement international et stimulant.”
No se muestra la compañía | Ahmedabad
|Hostelería, Inglés
“Chef de Partie position in (COMPANY NAME)'s bakery section. Oversees daily operations, ensures quality and hygiene standards, supervises staff, manages inventory, and coordinates with F&B teams. Requires 2-5 years of culinary experience in luxury hotels and a degree in Hotel Management or Culinary Arts.”
No se muestra la compañía | Bangalore
|Hostelería, Inglés
“The Hoxton Bengaluru City seeks a Commis (entry-level chef) to prepare dishes, maintain kitchen hygiene, and ensure smooth operations. Ideal for passionate hospitality professionals with culinary qualifications or apprenticeship experience in a vibrant, international hotel opening in 2026.”
No se muestra la compañía | India
|Hostelería, Inglés
“Kochi hotel seeks a Commis II with 1+ year experience in South Indian cuisine. Role involves kitchen prep, following HACCP, teamwork, and maintaining food standards. Multicuisine knowledge is a plus.”
No se muestra la compañía | Bangalore
|Formación dual, Hostelería, Inglés
“Apprenticeship (Commis) role at (COMPANY NAME), a global hospitality leader with 45+ brands. Requires 1+ year of kitchen training and 1-2 years in a 5-star hotel. Involves mise-en-place, food storage, requisitions, and HACCP compliance under Chef de Partie supervision.”
No se muestra la compañía | Mumbai
|Formación dual, Hostelería, Inglés
“Apprenticeship in Food & Beverage service at ibis Mumbai Vikhroli under (COMPANY NAME). Ideal for hotel management freshers or students. Involves assisting in guest service, maintaining hygiene, and learning hospitality standards. Immediate joiners preferred.”
No se muestra la compañía | Bangalore
|V.I.E., Hostelería, Francés, Hindi, Inglés
“Offre de VIE (Volontariat International en Entreprise) pour un poste d'Assistant Chef de Projet en Inde. Missions : coordination de projets offshore, gouvernance, suivi des ressources et KPI pour SII. Environnement international avec équipes en Europe et aux États-Unis.”
No se muestra la compañía | India
|Prácticas, Hostelería, Inglés
“Internship at Fairmont Udaipur Palace for hospitality operations, including guest service, front office, F&B, housekeeping, and events. Requires Hotel Management degree, strong communication skills, and flexible shifts. Pre-opening team opportunity.”
No se muestra la compañía | Mumbai
|Formación dual, Hostelería, Inglés
“Apprenticeship at Fairmont Hotels & Resorts Front Office role supporting guest services, check-in/out procedures, and administrative tasks under supervision in a luxury hotel setting. Focus on learning hotel operations, communication, and professional standards.”
No se muestra la compañía | Mumbai
|Formación dual, Hostelería, Inglés
“Apprenticeship in housekeeping at Fairmont Hotels & Resorts. Role involves cleaning guest rooms, maintaining hygiene, and learning hotel standards under supervision. Includes team support, safety compliance, and guest service duties in a luxury hospitality setting.”
No se muestra la compañía | Mumbai
|Formación dual, Hostelería, Inglés
“Apprenticeship in Food and Beverage at Fairmont Hotels & Resorts. Duties include outlet operations, guest service, and learning F&B standards. Focus on hygiene, teamwork, and hotel procedures. Part of (COMPANY NAME)'s global hospitality group.”
No se muestra la compañía | India
|Hostelería, Inglés
“Commis position in continental cuisine at a Gurugram hotel under (COMPANY NAME) network. Requires HACCP certification, basic cooking skills, and teamwork. Involves food prep, safety compliance, and kitchen station management. Offers culinary skill development in a professional environment.”
No se muestra la compañía | Calcutta
|Formación dual, Hostelería, Inglés
“Apprenticeship at (COMPANY NAME) for a Commis (Indian) role in kitchen operations. Requires 1+ year of training, focuses on food prep, safety, and hygiene. No compensation details provided.”
No se muestra la compañía | Pune
|Formación dual, Hostelería, Inglés
“Apprenticeship as a commis chef at (COMPANY NAME), requiring at least one year of kitchen training. Duties include stocking ingredients, food preparation, maintaining hygiene standards, and equipment upkeep. Based on hospitality industry standards.”
